April 12th, 2022
Now that warm weather is on the horizon, Europe is gearing up for the summer season. Here are some newsy bits not to miss…
The Queen’s Platinum Jubilee will take place in London June 2-5. How a few hotels are celebrating…
· The Kensington, in the Royal Borough with its classic London feel, has a package with a private royal walking tour with resident Blue Badge Guide exploring the links and history of Kensington Gardens, Hyde Park, Green Park and St. James Park through monarchs ranging from Henry VIII to Queen Victoria to Princess Dianna and of course Queen Elizabeth II.
· The recently renovated Le Magritte Bar at The Beaumont has a special Jubilee Cocktail made with very Keepr’s English Raspberry and Honey Gin, Chambord, King’s Ginger Liqueur, lemon juice, grapefruit juice, rhubarb bitters and English sparkling wine. The specialty cocktail coincides with the opening of the new Terrace overlooking Brown Hart Gardens, a alfresco drinking and dining destination with 1920s-style rattan armchairs and café tables surrounded by lush greenery.
· On June 5th, catch the train at London Victoria Station for an afternoon tea celebration on Belmond’s British Pullman featuring Windsor Great Park Sparkling Wine from Her Majesty’s own estate. The wine served at Buckingham Palace is produced in limited quantities and is crafted from the classic champagne grape varieties of Chardonnay, Pinot Noir and Pinot Meunier. This journey is in partnership with pastry chef Claire Clark MBE and the Luminary Bakery, a non-profit bakery founded to help create jobs, community, and support for women in the workplace. Each couple will receive a copy of Luminary Bakery’s Rising Hope cookbook and Belmond will also make a donation for every ticket sold.
· Le Manoir aux Quat’Saisions, A Belmond Hotel, Oxfordshire is hosting a series of summer experiences including exclusive access to Sir Paul and Lady Getty’s home and the rarely seen castellated library, including the first edition of Caxton’s printing og The Canterbury Tales, Anne Boleyn’s Psalter and the first folio of Shakespeare’s “Comedies, Histories and Tragedies” on June 16; and an alfresco garden party at the property hosted by Raymond Blanc in honor of Bastille Day on July 14.
*JetBlue also announced a July 19 launch of direct flights between Boston and London.
Chef Costas Spiliadis of the Milos Restaurant group is returning to his Greek roots with the debut of the 43-room property in Athens: xenodocheio Milos. inside two heritage-listed neoclassical buildings (sandwiched between the historical Pláka and trendy Kolonaki neighborhoods). In addition to being within walking distance of the Acropolis and nearby historic sites, it is the only luxury boutique hotel in the city.
When it opens for its second season on April 21, Kalesma Mykonos will introduce a newly redesigned restaurant with uninterrupted water views on two sides, a new hand-painted mural in its onsite chapel, and several suites that have been expanded into one-bedroom villas with full outdoor kitchens and grills.
Dromoland Castle’s 18-hole golf course will be in peak condition prior to hosting the 2022 Women’s Irish Open in September (the first women’s professional golf tournament to be held in the Republic of Ireland since 2012).
Belmond is partnering with internationally acclaimed art gallery Galleria Continua on an exclusive project, entitled MITICO, that will kick off during the Venice Biennale (April 19-22). This project represents the beginning of Belmond’s participation in Venice’s world-renowned artistic and cultural programming. Each of the four participating artists will install works in landmarked Belmond gardens across Italy—beginning with Indian artist Subodh Gupta’s “Cooking the World” installation in Cipriani’s Casanova gardens during the Venice Biennale. In May, three major installations will be revealed: Argentinian artist Leandro Erlich’s “Window & Ladder” at Tuscany’s Villa San Michele; Italian artist Michelangelo Pistoletto’s “Accarezzare Gli Alberi” (L’Etrusco) at Castello di Casole; and a garden installation by Cameroonian artist Pascal Marthine Tayou in Sicily’s Grand Hotel Timeo.
Additional Belmond getaways:
At Splendido Mare and sister property, Splendido, discover the Portofino that has lured artists and writers to the coastal town throughout the centuries. Following a complete restoration that debuted last summer, Splendido Mare is the epitome of Italian glamor, with a picturesque location overlooking the yacht-filled harbor and 14 rooms filled with Ulrich Guglielmo armchairs, Carrara marble surfaces, and works by Italian painter Gabriele Cappelli.
At Belmond’s Cipriani, the city’s most iconic stay, guests will have access to exclusive experiences that will deepen their perspectives and whisk them away from the crowds. During tours of the Fondazione Cini Library and the 13th-century Library San Francesco della Vigna, rare books and preserved manuscripts will be on exclusive display for Belmond guests. Meanwhile, at the tiny island of Giudecca, guests will tour medieval pharmacies, visit an authentic gondola boatyard, and meet one of the last “moecante” (soft-shelled green crab) fishing families.
A hidden treasure of the Amalfi Coast, Ravello is known for its cliffside gardens and dramatic Tyrrhenian Sea scenery. Guests at Caruso, an 11th-century palace set on a cliff’s edge 1,000 feet above sea level, have exclusive access to secret underground networks deep below the historic town full of archeological treasures from Roman times.
Set on a craggy coastline on the secluded Sicily’s Bay of Mazzaro, Villa Sant’Andrea has been dazzling visitors since the 1950s. After a day on the hotel’s private beach, guests can meet members of the Rodolico family, who have been building handcrafted boats since 1908 or spend an afternoon with a fisherman and enjoy lunch inside his home overlooking the Messina Strait.
Nestled within a Mediterranean jardin overlooking the Cote d’Azur is the cliffside retreat, La Réserve Ramatuelle opens for the season in May following last summer’s refurbishment courtesy of Jacques Garcia. This comes just in time for all business-class airline La Compagnie’s new seasonal route from Newark to Nice (launching May 7).
Located just off Passeig de Gracia, Almanac Barcelona recently launched VIRENS, a new vegetable-forward restaurant helmed by Michelin-starred chef Rodrigo de la Calle of Madrid’s acclaimed El Invernadero. Growing up as the son of a farmer, chef de la Calle and his family would move with the seasons: autumn in Castilla-La Mancha for the harvesting of corn, winter in Andalusia for olives, and spring/summer for mixed vegetables in their huertas in Aranjuez. Guests can expect dishes that spotlight seasonal ingredients like fried artichoke hearts with liliaceae cream and white asparagus with black garlic demi-glaze and capers. To compliment the menu, the VIRENS team makes in-house fermented and sparkling beverages, such as kefir, kombucha, and mead.
Mallorca is an island of many sides, and at La Residencia, guests can truly choose their own adventures. Belmond guests can round out their visits by touring a neighboring country estate and enjoying a picnic on the grounds of the Sa Bassa Blanca museum. For a different feast of the senses, meet acclaimed winemaker Javier Jara for a walk through his 15th-century winery, Son Sureda Ric. The experience will conclude with a bossa nova performance amid vines, with Javier on the guitar and his talented wife, Carmè, on vocals.
Located 10 minutes outside Switzerland’s second-largest city, La Réserve Geneva feels much farther thanks to its location within a 10-acre park on the shores of Lac Léman. With Europe’s largest alpine lake for its front yard, the property is more like an urban resort. At over 20,000-square-feet, the Nescens Spa is the largest in the city. (The Nescens brand was developed by Professor Jacques Proust, a pioneer in anti-aging medicine, at Geneva’s Center for the Prevention of Aging at the Clinique de Genolier.)
PONANT will debut its iconic three-masted sailing yacht, Le Ponant, following a complete refit led by Jean-Philippe Nuel Studio in July. With a 1:1 staff-to-guest ratio and welcoming just 32 guests, PONANT invites travelers to feel as if they’ve stepped aboard their own private yacht. The first voyage will depart on July 10 with a seven-night itinerary, Croatia, under sail aboard Le Ponant. Sailing roundtrip from Dubrovnik, travelers will explore seven Adriatic islands. After cruising through the Bay of Kotor, ports of call include Mljet, known for its national park; Korčula, including a private performance of Moreška, a traditional sword dance; Vis, with an optional diving excursion to World War II shipwrecks; and Brač for a winetasting in the town of Bol. Prices start at $10,890 per person based on double occupancy.
January 28th, 2022
From the Catskills to Tanzania, here is a look ahead at the most exciting new destinations and renovation plans for 2022.
Chatwal Lodge, The Catskills | Bethel, NY | April 1, 2022
90 minutes from Manhattan, Chatwal Lodge is located at The Chapin Estate, a 2,500-acre gated residential community. Architect and designer Steve Dubrovsky specializes in 19th-century Adirondack style, and he is also a four-time circuit champion of the Professional Rodeo Cowboy Association. 10 suites spread among three buildings will feature private patios overlooking the 1,000-acre Toronto Reservoir Lake. Activities will range from fly fishing in the on-property trout stream and kayaking with a to-go picnic to Ayurvedic treatments in-suite.
(Photo credit: The Chapin Estate or Tim Williams, as noted in the file name)
andBeyond Grumeti Serengeti River Lodge | Tanzania | June 6, 2022
Conservation-led luxury travel company andBeyond has announced that andBeyond Grumeti Serengeti Tented Camp in Tanzania’s Western Corridor will reemerge from an extensive rebuild, following a flood in April 2020, with a brand-new identity as andBeyond Grumeti Serengeti River Lodge. As part of andBeyond’s ethos, sustainability will be key in the rebuild. With interiors by long-time andBeyond collaborator Fox Browne Creative, the rebuild will use the existing footprint of the former structure to redefine the classical tented camp look in a form that will least impact the natural landscape. Guest suites will double in size and feature deep baths and indoor showers, as well as extensive outdoor decks with private plunge pools. The rebuild will also bring a new family suite featuring an additional attached bedroom. An extended selection of experiences is also being developed in time for the reopening. These will combine with the rich resident wildlife of this remote corner of the Serengeti, as well as the lodge’s ideal location for experiencing the thrilling river crossing and vast herds of the Great Migration.
(Photo credit: andBeyond)
Nayara Tented Camp | Costa Rica | June 2022
Nayara Tented Camp opened at the end of 2019 as one of the first luxury camps in Central America. This June, they are putting the finishing touches on a big phase two which will see the addition of a main building, reception area, bar, lounge, restaurant, swimming pool, and fire pit. There will also be several new accommodations, including: two four-bedroom villas with a living area, dining area, and main deck and pool (with the option to add a third tented bedroom); six two-bedroom tented suites (perfect for families); and two more tented suites. Nayara Tented Camp will then have a total of 38 accommodations altogether, and the new two-bedroom villas will be perfect for larger families and groups and those seeking extra privacy.
(Images to come.)
Opening for the Summer Season
- Jared Coffin House – Opening April 6
The Jared Coffin House, a three-story brick mansion, was built by and named for one of Nantucket’s original shipping merchants. Dating from the mid-19th century, it oozes historic charm and graceful service. As a nod to the island’s history-making females, each of the four suites are named after influential women, including abolitionist Anna Gardner and women’s rights activist Lucretia Coffin Mott.
- Cottages at Nantucket Boat Basin – Opening April 7
The Cottages at the Boat Basin evoke the mood of a quaint New England fishing village, and are the closest guests will get to staying on the water without being on a boat. Most cottages have decks and patios where guests can enjoy al fresco clambakes and picnics. For those traveling with pets, The Woof Cottages welcome pups with Draper Canine beds, a basket of treats and toys, food and water bowls, dog-walking services, and personalized pet tags.
- White Elephant – Opening April 14
The White Elephant has been a favorite Nantucket retreat since the 1920s. The height of preppy New England elegance with grey shingles and white trim. A stone’s throw from the center of town, the property has accommodations for every traveler including suites on the harbor, garden cottages and two in-town Lofts, Easy Street and the Loft at 32 Main and multi-bedroom Residences with kitchenettes. The White Elephant’s Brant Point Grill is a staple restaurant on island and known for their famed Sunday Brunch and Lobster Bloody Mary.
- Wauwinet – Opening April 14
Situated on the northeast end of Nantucket bordering the peaceful Coskata-Coatue Wildlife Refuge, the 32-room Wauwinet is the island’s only Relais & Chateaux property. An adults-only escape, the hotel offers an ambiance of storybook romance. The location is a standout – with access to two private beaches – one on the ocean and one on the Bay. The on-property restaurant TOPPER’S, a don’t-miss dining spot on island, features a seasonally inspired menu with local produce and seafood.
- Kalesma, Mykonos, Greece – Opening April 21, 2022
Kalesma opened in the summer of 2021 and stands apart from other hotels on the island with its amazing service (the owners are bringing in their trusted staff from their three hotspot restaurants in Athens to get it started). They are one of the earliest seasonal openings this year to coincide with their festive Greek Easter celebration. This year there will be new one-bedroom villas with an option to connect for a two-bedroom villa. They are moving and creating a new bar to optimize the views of the water looking both East and West. More information on what’s new for 2022 coming soon!
- Cipriani, A Belmond Hotel, Venice – Opening March 10
Giuseppe Cipriani — also the founder of Harry’s Bar, the birthplace of the Bellini that was inspired by the pinky golden hues over St. Mark’s Square — opened Cipriani in 1956 as a haven for jet-setting travelers. Belmond guests can enjoy the only Olympic-sized swimming pool in the city and exclusive behind-the-scenes tours of the city’s libraries and archives.
- Grand Hotel Timeo, A Belmond Hotel, Taormina – Opening March 15
Grand Hotel Timeo was formerly a private home and converted into a hotel in 1873. The property is adjacent to the Greek theater, stretched along six acres of tropical gardens, with views on the Naxos Bay and Mount Etna.
- Splendido Mare, A Belmond Hotel, Portofino – Opening March 25
One year following its complete restoration by Paris-based FESTEN Architecture, Splendido Mare reopens for the 2022 season. Inspired by its history in a fishing village, the 14-room property is a chic seaside guesthouse with fresh seafood and Italian fare at the onproperty restaurant, DaV Mare, and offers a trip along the Italian Riviera aboard a gozzo, a traditional Ligurian fishing boat.
- Villa San Michele, A Belmond Hotel, Florence – Opening March 27
Nestled on a hilltop amid lush trees and terraced gardens, the 15th-century facade is attributed to Michelangelo. Guests are invited to experience the delicate beauty and solitude of a monastery that is as much a part of Italy’s culture as the country’s greatest cathedrals and galleries. A colorful highlight is a 400-year-old wisteria, the only one in Florence to bloom twice a year.
- Castelo did Casole, A Belmond Hotel, Tuscany – Opening April 1
The 4,200-acre property is one of the largest private estates in Italy, nestled in Tuscany’s geographical center between Siena and Florence. A former castle dating back to the 10th century, it has changed hands from Italian aristocratic family to acclaimed cinematographer Luchino Visconti before joining the Belmond portfolio.
- Caruso, A Belmond Hotel, Ravello – April 1
Perched atop the highest point of the charming town of Ravello, at 1,000 ft above sea level, the 11th-century palace adorns Instagram feeds with its heated infinity pool. The historic property features 18th-century Neapolitan paintings, lush grounds with lemon and olive trees, and a two-suite Villa Margherita for those seeking extra privacy.
- Splendido, A Belmond Hotel, Portofino – April 1
Splendido Mare’s sister property – just a quick, complimentary shuttle ride away, is a restored 16th-century monastery. Splendido is nestled up in the hills overlooking Portofino with a heated saltwater pool and Instagram-worthy views from La Terrazza restaurant.
- Villa Sant’Andrea, A Belmond Hotel, Taormina – April 14
Built in 1919 among subtropical gardens, the property enjoys its own stretch on the secluded Bay of Mazzaro, where private cabanas for up to four guests can be reserved. Hop onboard the historic Circumetnea steam train to Mount Etna for private vineyard tours to taste rare vintages and local delicacies, available only to guests of Belmond.
- La Residencia, A Belmond Hotel, Mallorca – Opening March 18
Located in a hillside village located on the northwest coast of Mallorca, La Residencia was the first to attract artists and connoisseurs who put Deia on the map. Book the one-bedroom Suite 67 for added privacy – completely redesigned by British fashion designer Matthew Williamson, balancing his signature botanicals and lively colors while honoring the hotel’s traditional Mallorcan heritage.
- La Réserve Ramatuelle, Côte d’Azur – Opening May 2022
Nestled within a Mediterranean jardin overlooking the Cote d’Azur is the cliffside retreat, La Réserve Ramatuelle. Last summer the Palace hotel lifted the veil on a refreshed lobby, two Michelin-starred restaurant, and terrace helmed by none other than Jacques Garcia who took inspiration from the 1950s and 1960s when Cocteau, Picasso and Picault brought their creativity to the French Riviera.
November 22nd, 2021
Two Celebrated Names Collaborate & Create The Perfect Pairing Of Rich Dark Chocolate And Smooth Island Flavor
On November 21, 2021, Rock and Roll Hall of Famer and hotelier Chris Blackwell will launch his latest collaboration, Blackwell Rum Truffles, which decadently combines his smooth Jamaican Gold Blackwell Rum with the chocolate of Britain’s first and finest chocolatiers, Charbonnel et Walker. Each delectable truffle has a velvety golden rum-filled center wrapped in their legendary rich and silky dark chocolate and topped with vermicelli chocolate sprinkles. Available to order on BlackwellRum.com and CharbonnelChocolates.com, each package of 9 truffles is $28.00.
Blackwell Rum Truffles are elegantly presented in the chocolatier’s signature style – a luxurious handmade gold box. Tucked under the box lid is an exclusive playlist, accessible via a QR code, curated by music industry pioneer and Island Records founder Chris Blackwell himself. A transportive experience filled with the spirit of Jamaica awaits while savoring Blackwell Rum Dark Chocolate Truffles paired to this selection of relaxing island sounds.
The Black Gold Blackwell Rum used in these dark chocolate truffles has a traditional dark rum character with a light butter-gold body, soft notes of vanilla, caramel and toasted marshmallow, and a natural spice finish. The rum is encased in dark couverture chocolate composed of 70% cocoa solids, with its rich flavor complementing the warm, spiced palette of the spirit.
The partnership was inspired by the island of Jamaica where both Blackwell and Charbonnel et Walker Chairman Galvin Weston have strong roots and a family heritage.
Influential entrepreneur and record producer Chris Blackwell hails from one of the longest producing rum families on Jamaica. He founded Island Records in 1959, introducing the world to Millie, Bob Marley, Grace Jones, U2, Robert Palmer and Cat Stevens. Before there was music, there was rum. Returning to his roots, Chris created an exceptional dark Jamaican rum based on an original family recipe. It’s his special way of celebrating Jamaica’s unique and limitless energy.
With a royal warrant and celebrated patronage, Charbonnel et Walker, established in 1875, are known for fine chocolates and truffles. Mme Charbonnel, trained with the decadent and experiential chocolate houses of Paris, brought her exquisite and flamboyant techniques to London and to Mrs. Walker. Together, they opened their first store on Bond Street, offering the finest chocolates and sweet delicacies, all presented in beautiful gift boxes mostly hand made by Mrs. Walker. Exclusively a dark chocolate house only until the late 1970’s, the dark chocolate of Charbonnel et Walker is known for its rich, deep flavor with fine, silky couverture. Today, Charbonnel et Walker chocolates are still hand-made to the traditional recipes of Madame Charbonnel and sold from their shop on Bond Street and other London locations, as well as online.
October 14th, 2021
Today, Belmond reveals an exclusive cinematic design partnership with filmmaker Wes Anderson. Paying tribute to both the golden age of cinema and travel, Wes Anderson has reimagined the Cygnus carriage aboard the legendary British Pullman, A Belmond Train, England.
With a love of trains and a passion for craftsmanship, Wes Anderson – famed for films including TheDarjeeling Limited, The Grand Budapest Hotel, and most recently The French Dispatch – has been able to carefully balance the historical preservation of the Art Deco-inspired carriage with a modern interpretation of design. The carriage is instantly recognizable as a Wes Anderson design through his signature symmetrical lines, unique color pallets, and art nouveau style. The bespoke design also introduces an elevated guest experience with two new private coupés in the carriage.
Commenting on the design collaboration, Wes Anderson says, “I love trains! I have often had the chance to invent train compartments and carriages in my movies — so I was immediately pleased to say ‘yes’ to this real-life opportunity, and very eager to make something new while also participating in the process of preservation which accompanies all the classic Belmond train projects. They are keeping something special alive; igniting this endangered species of travel into a new golden era.”
A STORIED DESIGN
Each carriage aboard British Pullman has a unique history and continues to be at the cutting edge of design and craftsmanship. With Cygnus’ design, Wes Anderson has paid careful tribute in his dream-like storytelling to the origins of the 1950s carriage.
Named after the Greek God of Balance, Cygnus is often personified as a swan and immortalized as one of the most recognizable constellations in the night sky. Detailed reference to the myth and legend can be found throughout the design in the intricate waves and swan detailing in the marquetry. From the meticulously positioned silver leaf on the ceiling that reflects like water, to the swan shaped champagne coolers – the carriage is a tribute to the majestic swan.
OFFERING A NEW LEVEL OF PRIVACY
Cygnus carriage features two private coupés where every detail of the design and experience takes a journey aboard British Pullman to a new level of luxury. The intimate space, with 360-degree carefully handcrafted marquetry, can be exclusively booked for up to four guests – beginning at London Victoria where the Train Manager greets guests with priority boarding and ensures free flowing champagne is available throughout the journey.
Contemporary British menus are served on special crockery, with additional flourishes from British Pullman’s Head Chef and exclusive cocktails served in glassware only available in the private coupé.
Guests can also travel in the open carriage as part of the regular Pullman experience or choose to book the entire carriage for groups and celebrations up to 26 people.
A CINEMATIC CELEBRATION
Arnaud Champenois, Senior Vice President, Brand & Marketing, Belmond, comments, “At Belmond we are custodians of timeless heritage. We are always seeking new ways to remain relevant and create new legendary adventures. It is our mission to keep the travel dreams alive by collaborating with the most creative talents, who share our passion for design and craftsmanship.
It has been a privilege to work with Wes Anderson who is one of the most captivating story tellers in the world and a true legend.”
THE FINAL DETAIL
British Pullman, A Luxury Train, England, offers a host of day journeys throughout the year from London Victoria Station. ‘Pullman Dining by Wes Anderson’ starts from $545 (£400) per person. The ‘Pullman coupé by Wes Anderson’ starts from $2,455 (£1,800) per coupé. The full carriage hire price is available on request. To book or for more information, visit belmond.com or call 0 845 077 2222.
Belmond has been a pioneer of luxury travel for over 45 years, building a passion for authentic escapes into a portfolio of one-of-a-kind experiences in some of the world’s most inspiring destinations. Since the acquisition of the iconic Hotel Cipriani in Venice in 1976, Belmond has continued to perpetuate the legendary art of travel, taking discerning global travellers on breathtaking journeys.
Its portfolio extends across 24 countries with 46 remarkable properties that include the illustrious Venice Simplon-Orient-Express train, remote beach retreats like Cap Juluca in Anguilla, Italian hideaways such as Splendido in Portofino, or unrivalled gateways to world natural wonders such as Hotel das Cataratas inside Brazil’s Iguazu National Park. From trains to river barges, safari lodges to hotels, each unique property offers an incomparable experience with its own story to tell. The essence of the Belmond brand is built upon its heritage, craftsmanship and genuine, authentic service. Belmond sees its role as custodians of timeless heritage, dedicated to preserving its assets through sensitive ongoing restoration plans. Belmond is part of the world’s leading luxury group LVMH Moët Hennessy Louis Vuitton. Belmond.com
October 11th, 2021
A new restaurant, experiences, and flight route make Cap Juluca a must this winter
Cap Juluca, A Belmond Hotel, Anguilla will reopen for the 2021/22 season on October 22 with a new Peruvian restaurant, the only one on the island; two new guest experiences; special programming for Thanksgiving and festive season; and a new direct flight from Miami launching on December 11 with American Airlines.
New Restaurant: Uchu
Taking inspiration from Belmond’s collection of properties in Peru, Uchu, named after the Quechuan word for spice, will feature a menu of contemporary Peruvian cuisine inspired by three of the country’s regions: the coast, the jungle, and the highlands. The restaurant will offer a casual chic seafront dining option by day with a lunch menu based on local seafood, including ceviche, Anguillan crab cakes, and Quinoa Poke. As the sun fades, Uchu will transform into a stylishly elegant lounge complemented with live DJ entertainment.
Highlights on the menu will include Pollo Pachamanquero traditionally prepared in a clay pot; Lomo Saltado, a traditional stir fry; and a Red Snapper Patarashca, originating from Peru’s Amazon region. Don’t miss the Raspadilla Cart – a traditional shaved ice maker offering a cool treat in the afternoon sun – or the Ceviche Bar serving up the freshest seafood. Surrounded by natural wooden tones, lush tropical flora, and the sparkling emerald infinity pool, Uchu seamlessly blends Peru’s culinary diversity with Anguilla’s connection to the sea. The launch rounds out Cap Juluca’s extensive food and beverage options with four restaurants, also including traditional Caribbean at Pimms, Italian in partnership with Cipriani at Cip’s by Cipriani, and the casual beachside Cap Shack, the property’s vintage food truck.
Pisco is at the heart of the new signature cocktail menu. Complemented with fruits and herbs native to Peru, such as lemongrass, cape gooseberry, and eucalyptus, refreshing twists on the classic piscolada and ginger vanilla mojitos will be served – mirroring Uchu’s regional experience. A favorite will be the chicha morada sours, served as popsicles for a fun, contemporary twist on the classic drink originating in the Andean regions. A variety of Peruvian wines and artisanal beers will also be available.
Cap Juluca is launching two new experiences this season. Honoring Anguilla’s reverence of the sea, Belmond guests can join local third-generation Anguillan fisherman Shawn Romney to learn about the importance fishing has for the local community. Using a traditional yo-yo reel, they will head over to the eastern point of Maundays Bay, a favorite local fishing spot for decades, and cast a line searching for a yellowtail snapper, blue runner, or parrotfish before taking the fresh catch back to Uchu for a private ceviche lunch. The two-hour fishing experience is offered complimentary for up to four guests at a time, excluding the ceviche lunch.
Set off in the property’s sea blue vintage Volkswagen van to explore the island’s 33 beaches. Guided by a Belmond Villa Host, no detail is overlooked for a perfect beach day, outfitted with beach chairs, towels, a cooler stocked with refreshing water, lemonade and frozen fruits, and a polaroid camera to capture candid shots from the day. A gourmet picnic lunch will be set up filled with a la carte menu items such as a smoked salmon poke bowl or lobster sandwich. As the sun sets, guests can opt for a champagne toast and sunset cruise back to Maundays Bay. The experience starts at $800 plus service fees for two people; additional $500 for the optional sunset cruise, depending on available boat.
These two new offers further enhance a robust variety of experiences on property. A playground for water activities, guests can also venture on an offshore trip to the tiny chain of uninhabited islands of Prickly Pear Cays, acquire an open water dive certification, or take part in windsurfing, water skiing, or snorkeling off the coast. As the sun rises, avid bird watchers can join local conservationist Jackie Cestero on a morning walk around Cove Pond, a nesting habitat for over forty species of tropical birds – from the green-throated Carib to the Antillean Bullfinch. Guests looking for a little relaxation can spend the afternoon at the Arawak Spa villa, located just 30 steps away from the water’s edge, featuring a private swimming pool, fitness center, three all-suite treatment villas and private relaxation terraces that overlook the Caribbean Sea. Treatments incorporate local and organic ingredients, including Anguillan salt, balsam bush, clay, and even a touch of Mount Gay rum.
Celebrate by the Sea
A white winter takes on new meaning in Anguilla. Skip the below freezing temperatures and head south for miles of white sand beaches and balmy 80 degrees days. The festive season in Anguilla is centered around great food and family fun, savoring mouth-watering coconut tarts and rum cakes or decorating the native, white flowered five-finger bush. Cap Juluca will host a roster of daily programming for couples and families alike, including wine tastings, sunset sails, tennis lessons, rum tastings, salt-scrub-making classes, an iron man swim along Maundays Bay, and more. For some extra yuletide spirit, there will be a choir performance, Carol of the Bells, on December 24 and a kids gift opening along with eggnog and s’mores on Christmas Day. Then, raise a glass to the new year island-style at the all-white New Year’s Gala – filled with a four-course dinner menu, live music, dancing, and fireworks over the sea.
Private Pool Villas
Cap Juluca’s three- and five-bedroom villas offer optimal seclusion for family and friends traveling this winter. The multi-story pool villas include a full kitchen with a dining atrium for private meals, direct beach access, and a personal freshwater swimming pool. Guests can spread out with 5,540 square feet of space – nestled in a private area of the property’s beachfront. 24/7 villa host service is on hand to assist with arranging group activities from a sunset cruise to tennis lessons, assist with dinner reservations, and share local insight into island experiences.
How To Get There
The trip is made even easier this winter with American Airlines launching a new direct route from Miami to Anguilla on December 11, 2021. This will be the only direct flight from a U.S. destination to the island. There are also flights from major U.S. cities into Anguilla with connection through San Juan. Travelers can also fly into St. Martin and take a 25-minute boat ride to Anguilla. Those arriving via private jet can also fly directly into Anguilla’s Clayton J. Lloyd International Airport (AXA).
Entry Requirements: Visitors to Anguilla who are eligible for the COVID-19 vaccine, must be fully vaccinated (last dose or only dose 21 days prior to arrival) to be granted entry to Anguilla. Visitors must also fill out an application form prior to scheduled travel, including the desired time frame of stay, proof of health insurance, and a negative PCR test within three to five days before arrival. Upon arrival in Anguilla, a PCR test will be administered, and travelers will be asked to remain within the resort until receipt of the negative test result (results are usually received within 6 to 12 hours of testing). Once guests have received the negative rt-PCR test result, they can leave the resort and explore the island at will. There is a cost of $200 per person to cover the testing fees. For more information, please visit https://escape.ivisitanguilla.com/.
September 28th, 2021
From tiger conservation in India to walking safaris in Tanzania to exploring the ecosystem of the Okavango Delta
Conservation-led luxury travel company andBeyond continues to celebrate its 30th anniversary by releasing a fresh batch of limited-edition itineraries designed to highlight its commitment not only to the preservation of wildlife and the environment, but also to educating travelers on the role of sustainable travel in conservation.
Following the launch of the first set of experiences in June, andBeyond has designed three more exclusive itineraries that range from an in-depth look at tiger conservation in India to discovering the origins of Botswana’s famed Okavango Delta and learning the art of guiding andBeyond-style while exploring the Serengeti on foot. Led by the top experts in their field, each of the itineraries is scheduled to take place in 2022.
A Project Tiger Expedition
Hosted by award-winning naturalist, conservationist and wildlife photographer Aditya Panda, the 50 Year Anniversary of Project Tiger expedition celebrates half a century of tiger conservation in India. Travelers will explore three of India’s most thriving national parks, from the famous tiger sanctuary of Ranthambore to Kanha, one of India’s largest conservation areas, and the diverse Kaziranga National Park. Guests will enjoy the unique opportunity to set out in search of eight of the most endangered wildlife species in India, from the magnificent tiger to the Asian elephant, one-horned rhino and Asiatic lion as well as the wild dog, blackbuck, barasingha and wild buffalo. Along the way, they will meet Dr. Raghu Chundawat, one of India’s best known tiger experts, who will share fascinating insights from his decades of wildlife research. A visit to the Centre for Wildlife Rehabilitation and Conservation will provide a first-hand glimpse into the rescue and rehabilitation of wild animals.
The itinerary has two departure dates, December 1 to 15, 2022 and January 12 to 26, 2023, with a maximum of six to eight guests. The cost begins from $9,919 per person sharing and includes a donation towards conservation projects in India.
Walking in the Footsteps of a Tanzanian Guide
Walking in the Footsteps of a Tanzanian Guide is a nine-day adventure that provides the opportunity to explore parts of Tanzania’s renowned Serengeti National Park on foot while learning some of the skills taught at andBeyond’s guiding schools. Accompanied by an andBeyond Ranger Trainer and a Maasai guide, guests will explore diverse terrain, encounter iconic wildlife, enjoy unforgettable community interactions and traverse the Serengeti on foot in an educational, informative and entertaining way. They will learn some of the tips and tricks of the guiding trade, from plant and animal identification to tracking, bird and bird call identification, how to use camera traps for research and much more. Setting off from Arusha, the itinerary begins at andBeyond Klein’s Camp, where travelers will learn about the daily lives of Maasai villagers, as well as spend some time at andBeyond’s Mwewe Ranger Training School. After experiencing a series of daily walks, guests move to andBeyond Serengeti Under Canvas, where they will enjoy a classical safari experience, complete with hot air balloon flights over the vast plains. Moving on, they will stay at the freshly rebuilt and reopened andBeyond Grumeti Serengeti River Lodge. Here they will assist the researchers studying the annual migration of topi antelope, a phenomenon far less known than that of the Great Migration of zebras and wildebeest, but no less fascinating.
Designed for a maximum of six guests, this itinerary travels from November 8 to 16, 2022 and costs $11,250 per person sharing, which includes a donation to Africa Foundations Community Leaders Education Fund, a program that provides tertiary education bursaries to students from rural communities.
Care of Botswana’s Okavango Delta, its Wildlife and People
From wildlife conservation to the preservation of one of the world’s key watershed areas, the Care of Botswana’s Okavango Delta, its Wildlife and People expedition examines the miracle of water in the desert. It begins along the banks of the Chobe River with the opportunity to explore the thriving wildlife that rely on the river for their lifeline. Accompanied throughout by one of andBeyond’s Regional Guide Trainers, go off the beaten path and disconnect from the world at a rustic semi-permanent camp and get to know the animals of the Chobe by road and by boat. Then travel to the unexpected oasis of the Okavango Delta, the world’s only inland delta, a marvel of lush waterways amongst the dry sands of the Kalahari. Delve into the Delta in the company of Map Ives, one of the first professional guides to begin unravelling the secrets of this unique ecosystem decades ago. Travel by traditional canoe along the twisting waterways and explore even deeper in the company of a local Bushman who will introduce you to the long-lost lore of the wild. Venture out with the research teams studying wild dogs in the dense heart of the Delta and find out about the elephant herds that inhabit it. Meet some of the local communities and learn about the delicate balance between their needs and the preservation of this magical environment.
This itinerary is run for a maximum of four guests and has three set departure dates in June, July and September 2022. The eight-night experience starts from $19,838 per person sharing (depending on season), which includes a donation to the Africa Foundation, andBeyond’s community development partner of choice.
For more on any of andBeyond’s 30 year limited edition experiences, log on to andBeyond.com or speak to your preferred travel specialist.
andBeyond designs personalized high-end tours in 13 countries in Africa, five in Asia and four in South America, offering discerning travelers a rare and exclusive experience of the world as it should be. We own and operate 29 extraordinary lodges and camps in iconic safari, scenic and island destinations in Africa and South America. This enables us to positively impact more than nine million acres of wildlife land and over 1,200 miles of coastline. Established in 1991, andBeyond strives to leave our world a better place than we found it through our care of the land, wildlife and people, and the delivery of extraordinary guest experiences.
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September 23rd, 2021
As of July 19 and August 2, both Ireland and the U.K, respectively, began welcoming U.S. tourists. Fully vaccinated Americans can now travel to both countries without having to quarantine. The development is welcome news – according to Wanderlist, the free social site for travel planning from luxury travel agency network Virtuoso, both Ireland and Scotland are among the top 10 locales affluent travelers are dreaming of. The border openings come just in time for exciting autumn news from the British Isles.
Last month, The Beaumont in Mayfair emerged from a renovation led by Thierry Despont (Claridge’s, Ritz Paris, The Chatwal New York). The architecturally protected, Grade II-listed property has retained its Art Deco aesthetic (for which Despont is also known) while incorporating influences from London, Paris and New York. The common spaces have a fresh look, including the lobby, bar, restaurant and gym. New additions include the Mayfair Suite and the terrace where guests can enjoy drinks and snacks from 8am until 8pm. Guests can expect lots of leather, velvet, bronze and mahogany and neutral cream tones mixed with chocolate, deep reds and golds.
The Kensington, a collection of four adjoining Victorian townhouses in the heart of South Kensington, reopened last spring following a refurbishment including several brand new suites. After an increased interest in long-stay guests looking for a London home base, these suites were reconfigured to enhance the feeling of a luxurious and carefully curated home, using elements and original features of the townhouse to inform the redesign. Bernie Gallagher, Chairman of The Doyle Collection, worked with London design studio Timothy Matter on the new design featuring bold Thibaut wallpaper and pops of color.
Guests can now experience the best of city & country with Belmond’s ‘Town and Country’ package combining two nights at The Cadogan – the British brand’s first London address with private access to the Cadogan Estate Gardens – and one night at Le Manoir aux Quat’Saisons, a 15th-century manor in the English countryside. A one-and-a-half-hour limousine transfer from London to Oxfordshire is followed by dinner for two at Le Manoir’s two Michelin-star restaurant by chef patron Raymond Blanc featuring organic produce grown in the on-site property’s gardens.
All aboard British Pullman, A Belmond Train for an exclusive culinary experience this fall. This October, the day train will journey roundtrip from London Victoria Station through the English countryside while guests indulge in a delicious brunch. On arrival in Oxfordshire, an unforgettable three-course lunch will be served by Raymond Blanc, founder of Le Manoir aux Quat’Saisons, A Belmond Hotel. The ride home will be accompanied by a selection of Great British cheeses and dessert.
How to get there: Most major U.S. cities have nonstop flights to London on British Airways, Delta, American and United. JetBlue launched flights to London Heathrow from New York’s Kennedy Airport on August 11 and will begin flying to London Gatwick on September 29.
The Fife Arms, the 19th-century hunting lodge in Braemar, is owned by art world power couple Iwan and Manuela Wirth and debuted in November 2018 to much fanfare (Prince Charles attended the opening). The Highland hotel recently lifted the veil on a new whisky bar, Bertie’s, inspired by Queen Victoria’s extravagant and hedonistic heir. The bar offers 365 whiskies from Scotland and around the world, curated with the help of World Atlas of Whisky author Dave Broom, and will soon launch two of its own exclusive whiskies. On-the-ground experiences include flights, tastings, and tours of local distilleries, led by Whisky Ambassador Katy Fennema. Those who aren’t traveling there immediately can still bring a piece of the destination home. Thanks to the Fife Arms’ online shop, guests and fans can find a custom tartan or tweed design gift box, afternoon tea set, and the Fife Arms coffee table book from Phaidon. The latest addition is perhaps the most exciting, though. The new collection for dogs includes a coat, bone, collar and leash, all made with the hotel’s house tweed. What better gift for dog lovers or man’s best friend?!
In partnership with the Scotch Malt Whisky Society, guests of Royal Scotsman, A Belmond Train will enjoy a private tour of one of the oldest distilleries in Scotland, Glen Ord; a specialist single cask whisky tasting with the dedicated whisky ambassador; and a tasting at the Scotch Malt Whisky Society headquarters. Back on board, guests can choose from over 50 whiskies to enjoy while gazing out over the countryside in the Observation Car before taking home a year-long membership to Scotch Malt Whisky Society. Next available journeys depart on October 4, 2021; July 20, 2022; and August 22, 2022.
How to get there: There are direct flights to Edinburgh (2 hours from the hotel) from New York, Chicago, Philadelphia, Boston and Washington, D.C., on United, Delta and American. Travelers stopping over in London can fly to the nearest airports, which are Aberdeen (1 hour 15 minutes), Dundee (1 hour 25 minutes), and Inverness (1 hour 55 minutes).
After skipping trick-or-treating last year, parents can make it up to their kids with a memorable Halloween in a real castle! Dromoland Castle in County Clare will offer family passes to nearby Bunratty Gold Park, which is home to a magical fairy trail, and host spooky activities including a group treasure hunt around the grounds and, of course, pumpkin carving. The tradition actually dates back to Irish immigrants who used to carve turnips. In fact, the name, jack-o’-lantern, comes from an Irish folktale about a man named Stingy Jack. In the old days, people would carve scary faces into turnips and potatoes and place them in windows or near doors to frighten away Stingy Jack and other wandering evil spirits.
Dromoland Castle has also crafted a special Thanksgiving week. Imagine roaring fires, fine whiskeys, woodland walks, falconry, golf and the best of local Fall produce in a traditional feast including roast Irish turkey and delicious Irish pumpkin pie. Along with the family-style Thanksgiving dinner, guests at the castle will enjoy additional themed activities including wreath decorating, golf clinic, shopping trips and board games. Calligraphy classes are set to inspire guests with tips and ideas to bring beautiful handwritten notes and holiday cards to the next level. Transfers to and from the Dublin Airport and Antigen tests before returning home are also included. The package is offered from Tuesday, November 23 through Sunday, November 28 and prices start at €5,500 EUR per couple based on a Deluxe room category.
How to get there: There are direct flights to Dublin (2.5 hours from the hotel) from New York, Chicago, Philadelphia, Boston and Washington, D.C., on United, Delta, American and Aer Lingus.
September 23rd, 2021
Whether you’re looking for snow and ski or sun and sand, there is no shortage of ideas for where to spend the holidays – and those last remaining vacation days.
Switzerland is open to Americans as of June 26 and what better time to visit than the holidays when the country is at peak charm? Travelers can fly into Zurich (there are direct flights from major U.S. cities) to experience the magical Christmas markets. There are many to choose from but the best include Christkindlimarkt at Zurich Main Station, the city’s largest market, which features 150 stalls and a giant tree decorated with Swarovski crystals, and Dörfli in The Old Town, Zurich’s oldest market where visitors can find artisan gifts. The veil will have just been lifted on a David Chipperfield-designed extension to the Kunsthaus art museum, doubling the footprint and making it the second largest collection of French Impressionist and Post-Impressionist art outside Paris. The museum is also home to the world’s largest collection of Dada art (the Dada art movement was established in Zurich in 1916). Guests of the newly opened La Réserve Eden au Lac, the only luxury hotel on Lac Zurich, receive city passes granting discounts at museums. After Zurich head to Zermatt, the charming, car-free town where you can ski 365 days a year. Switzerland is said to be the birthplace of ski tourism and is home to Europe’s largest glaciers and the most peaks over 13,000 feet. Zermatt is launching a new ski lift this year that will complete an ‘Alpine crossing’ by connecting the Klein Matterhorn to Testa Grigia in Italy’s Aosta Valley for the first time. The iconic Schweizerhof hotel reopened in 2019 with a fresh look following an extensive, eight-month top-to-bottom renovation. Designed in an Alpine-chalet style, Schweizerhof is situated on the main thoroughfare of Bahnhofstrasse at the base of the Matterhorn. Oak walls and marble bathrooms in the guest rooms create a cozy, yet contemporary environment while fun touches like wooden hiking sticks, cow bells and comforters emblazoned with the Matterhorn lend a sense of place.
Palm Beach, FL
From the Gilded Age architecture and bustling art scene to the pristine beaches and miles of bike trails, Palm Beach has been a longtime winter playground for those seeking sunshine. As travelers migrate south, cultural offerings will also be in full swing with a new exhibition at the Norton Museum of Art featuring over 150 works titled, “Frida Kahlo, Diego Rivera and Mexican Modernism from the Jacques and Natasha Gelman Collection.” The exhibit will celebrate art created during a renaissance following the end of the Mexican Revolution in 1920. The Kravis Center for the Performing Arts will also welcome back the Palm Beach Symphony this winter. Art lovers can opt for the 32-room White Elephant Palm Beach, which opened late 2020. With over 130 pieces of modern and pop art, White Elephant Palm Beach offers complimentary educational guided tours of the hotel’s private museum-worthy art collection, which was personally curated by the owners and renowned NYC-based art consultant Emily Santangelo. Explore the works of featured artists including Robert Rauschenberg, whose early creations in the 1950s anticipated the pop art movement, and Sir Christopher Le Brun, a British artist who was knighted in 2021 for services to the arts in England. Several pieces by painter Kenzo Okada, the first Japanese-American artist to receive international acclaim using abstract expressionist style, are on display, as are works by Donald Baechler, part of the 1980s art movement in New York’s East Village. A 54-inch round acrylic work by Orit Fuchs was created for the hotel and is a focal point of the lobby. The 30-minute experience is available every Saturday at 10:00 am.
Nantucket might not be an obvious choice for festive season, but the historic island transforms into a winter wonderland on the Friday after Thanksgiving. The annual Christmas Stroll, taking place December 3-5, 2021, feels like you’re stepping into a Charles Dickens backdrop with every corner of Nantucket’s historic downtown magically transformed. On pause last year, the three-day celebration has become a quintessential New England experience over the last 47 years. As an ode to its roots, the theme of this year’s event will be centered around shopping local for the holidays. Christmas Stroll originally started over four decades ago as an effort to keep residents from leaving Nantucket to buy gifts on the mainland. Today, boutiques remain open through early December and will have elaborately designed storefronts outfitted with twinkling lights. Downtown’s cobblestone streets will also be lined with hundreds of seven-foot fit lit trees decorated by locals. Festive attire and ugly sweaters are encouraged. In the center of town, the White Elephant has been a favorite Nantucket retreat since the 1920s. The property has accommodations for families including suites on the harbor, garden cottages and two in-town Lofts. Guests will also have access to complimentary BMW vehicles to explore the island on their own, available on a first-come, first-serve basis.
It has only been a few years since St. Barth rebuilt itself following Hurricane Irma in 2017 so there’s plenty new to do on the island. It will be in full swing in December, with the harbor filling with yachts for the holidays and myriad glitzy New Year’s Eve parties. The best place to lay low is at The Christopher on Pointe Milou which is reopening for this season with a brand new chef and restaurant. The French Riviera-inspired restaurant will be called “Rivyera” and helmed by Chef Arnaud Faye, a two-Michelin-starred chef and a Meilleur Ouvrier de France who comes from the Chèvre d’Or on the Côte d’Azur (a member of the Grandes Tables du Monde). The Christopher’s westward facing bar makes it the perfect spot to catch the sunset and the New Year’s Eve fireworks.
A white winter takes on a whole new meaning in Anguilla. Forego the freezing snow and head south for miles of white sand beaches and balmy 80 degrees days. The trip is made even easier this winter with American Airlines launching a new direct route from Miami to Anguilla on December 11, 2021. This will be the only direct flight from a U.S. destination to the island. (Those arriving via private jet can also fly directly into Anguilla’s Clayton J. Lloyd International Airport (AXA).) And the best home base on the island is Cap Juluca, A Belmond Hotel, Anguilla. Set on Maundays Bay, the property is a sanctuary for total escapism, with standalone villas dotted along the pristine stretch of beach. Every room is beachfront, giving guests their very own slice of Caribbean Sea. To celebrate the holiday season, the resort has launched a roster of daily programming, including wine tastings, sunset sails, tennis lessons, rum tastings, salt-scrub-making classes, an iron man swim and more. Family-friendly activities include eggnog and smores, gift opening on Christmas Day, and a family beach volleyball competition. Guests can also try ‘The Head Table’ dining experience, where they are invited to enjoy a multi-course feast at Pimm’s filled with Anguillan comfort foods. There will also be a choir performance, Carol of the Bells, on December 24 for some extra yuletide spirit.
Two once-in-a-lifetime experiences are available in one trip this December: witnessing a total solar eclipse and a cruise to Antarctica. The phenomenon will be viewable from the Weddell Sea on December 4, 2021 – the only area in the world where the solar eclipse will be 100 percent visible. There’s a handful of expeditions that will take travelers to the end of the earth in December 2021. PONANT is offering a new itinerary onboard Le Commandant-Charcot, the first luxury hybrid electric polar ship launching in November. The ship will operate on a mix of LNG and battery (when in battery mode, the ship will emit zero emissions). Guests will disembark onto the ice pack to witness this natural phenomenon as the moon passes between Earth and the sun. In a region where the sun never quite sets, travelers will be enveloped in complete darkness for a few minutes. EYOS Expeditions will also offer a private expedition experience on its 12-passenger Naia superyacht – marrying the adventure of an expedition itinerary with the comfort and level of service of a privately-chartered yacht. Quark Expeditions, Hurtigruten, Lindblad, and Atlas Ocean Voyages are offering solar eclipse itineraries as well.
September 23rd, 2021
With summer behind us and a noticeable chill in the air, our minds are on fall travel. Whether it’s a quick jaunt to Nantucket or a long-awaited Antarctic cruise, there’s a little something for everyone.
Following the alarming climate change report from the United Nations, all eyes will be on Scotland where the UN Climate Change Summit will take place in Glasgow on November 1-12. As of August 2, fully vaccinated Americans can travel to the U.K. without quarantine requirements if they show proof of vaccination against Covid-19. Take a trip two-and-a-half hours northeast of Glasgow to the Scottish Highlands. On the way, travelers can pop over to Dundee to check out the Kengo Kuma-designed Victoria & Albert Museum there. Currently on show though January is Night Fever: Designing Club Culture, the first major exhibition exploring the relationship between club culture and design from the 1960s to today. The short drive will be well worth it for a stay at The Fife Arms. The 19th century hunting lodge is owned by art industry power couple Iwan and Manuela Wirth. November is an ideal time for exploring the Cairngorms National Park, the largest national park in the U.K. The hotel’s in-house forager Natasha Lloyd leads two- and three-hour walks for guests. Autumn is a great time for foraging – guests can find wild raspberries, cow berries, blaeberries, fungi (it’s the height of the season) and nettles. Back at the hotel, Natasha hosts workshops where guests can make condiments, cosmetics, and tinctures. Their findings even make their way into dishes (like sweet cicely and pistachio pesto) and cocktails (via in-house bitters and tinctures).
The Antarctic cruising season starts in November with a debut of newly-built, ice-class vessels that are small capacity, environmentally friendly and offer guest excursions including polar diving and hovercraft. PONANT will launch Le Commandant-Charcot, the world’s first luxury hybrid electric polar exploration vessel.It will be powered by electric batteries and liquified natural gas (LNG, currently the cleanest fuel on the market) and there will be zero emissions when operated in the hybrid electric mode. Le Commandant-Charcot will sail to parts of Antarctica that were inaccessible prior to the arrival of the ship, including Peter I Island which has welcomed less visitors than the moon. There will also be a scientific laboratory onboard hosting naturalist guides and scientists to explore these remote and untouched destinations, and guests can also participate in citizen science by setting up a station on an ice floe and taking water samples. Additional new builds include Lindblad’s National Geographic Endurance, Atlas Ocean Voyages’ World Navigator, Quark Expeditions’ Ultramarine, and Crystal Expedition Cruises. EYOS Expeditions, the world’s leader in superyacht charters, has also announced an alliance with Nansen Polar Expeditions to offer a new expedition yacht experience aboard the 12-guest MV Nansen Explorer beginning in November. The new alliance will allow EYOS to reach destinations far removed from where most expedition vessels are sailing. The 12-passenger Naia will also be in the Southern Ocean for the 2021-2022 season and is available for charter during the next Antarctic total solar eclipse on December 4, 2021. EYOS CEO Ben Lyons forecasts that Antarctica will have the greatest number of superyachts in the region this year. Where 10 years ago, there might have been one, the company is expecting at least six yachts for the upcoming season.
Known as “Nantucket Gold,” the island’s Bay Scallops are thought to be the finest mollusks in the world. Only found in the chilly waters off Nantucket from November through March, the sought-after delicacies are smaller, sweeter, more tender and have a more velvety texture than its counterpart from the sea. Bay Scallops grow in shallow water about 10 minutes off the shore in the island’s native inshore eel grass, which doubles as a nursery. It is one of the last surviving viable wild scallop fisheries in the country. Catching and sorting the scallops is just half the story. Shucking and cooking them is the other. They are an incredibly versatile ingredient and can be torched, seared, fried, poached, sautéed, broiled, or eaten raw. Stay at the White Elephant, located just steps from the center of town and the Nantucket harbor, or opt for the historic inn, Jared Coffin House, open year-round. Sailors can opt to dock at the Nantucket Boat Basin, the 240-slip full-service marina.
Italy still ranks as the #1 international destination for travelers who turn to the expertise of Virtuoso, luxury travel agency network with more than 20,000 travel advisors across 50 countries and annual sales between $25-30 billion. Once the greatest seaport in Iate medieval Europe and still one of the world’s oldest cultural centers, Venice turned 1,600 this year. The 17th annual Venice Architecture Biennale will conclude on November 21st. The theme ‘How will we live together’ explores widening political divides, economic inequalities and changing social norms and challenging architects to imagine and create spaces where society can coexist – all the ever more timely during this year of self-isolation. Honoring Venice’s artistic past as the point of convergence for goods from the East and their dissemination to the European market during the 14th century, Cipriani, A Belmond Hotel will host a three-day course, November 11-14, for exploring the ancient disciplines that traveled along the Silk Road, such as a masterclass on Kintsugi, the delicate art of fixing ceramics with gold, and traditional silk print workshops. Guests of the hotel will also have access to behind-the-scenes tours of the city’s libraries and archives throughout the season. During tours of the Fondazione Cini Library and the 13th-century Library San Francesco della Vigna, rare books and preserved manuscripts will be on display exclusively for Belmond guests.
Napa Valley, CA
Following Napa Valley’s bustling harvest season, November is the start of Cabernet Season. The pace slows down as the region’s cabernets are released, giving visitors a first taste of the bold reds synonymous with Napa Valley. The cooler months mean lower hotel rates and a chance to grab reservations at coveted Michelin-starred restaurants. With new vintages aging in the barrels, winemakers are readily available, and visitors can receive behind-the-scenes access to wineries. While the wineries remain a draw, the vines only cover nine percent of the Valley floor. The mountain ranges that bracket the area, the Mayacamas and the Vaca, are laced with hiking and biking trails. With temperatures hovering in the mid 60s, it’s an ideal time for getting out to explore. New restaurants and tasting experiences are shaking up the scene too. Domaine Carneros’s new “Art of Sabrage” experience allows private groups to learn the history, legend and technique of this dramatic ritual dating back to the age of Napoleon; and the creators of Clif Bar recently joined forces with local celebrity chefs to launch new biking experiences at Clif Family Winery. Watch this space: Stanly Ranch, an Auberge Collection Resort is set to be unveiled in late 2021. The 135 open-air cottages will be set on the historic Stanly Ranch Winery estate, which has been producing critically-acclaimed wines since the 19th century.
September 22nd, 2021
Opening June 6, 2022
Conservation-led luxury travel company andBeyond has announced that one of its all-time favorite lodges in Tanzania’s Western Corridor, andBeyond Grumeti Serengeti Tented Camp, is to undergo an extensive rebuild that will result in it emerging with a brand-new identity as andBeyond Grumeti Serengeti River Lodge.
andBeyond Grumeti was originally built in the early 1990 and after the Grumeti River burst its banks and the lodge was flooded in April 2020, andBeyond decided that it was time for a comprehensive rebuild.
As with all andBeyond projects, sustainability will be key in the rebuild and the new lodge will include a 130kWh solar system, which will allow it to run on 80% renewable energy. All hot water systems will also be replaced with brand new, energy efficient ones. Wastewater from the laundry will be recycled for other use and rainwater will be harvested for the swimming pools, while brand new technology will be installed to monitor underground water levels and ensure borehole capacity is not exceeded.
An extended selection of experiences is also being developed in time for the launch of the lodge, which will reopen on June 6, 2022. These will combine with the rich resident wildlife of this remote corner of the Serengeti, as well as the lodge’s ideal location for experiencing the thrilling river crossing and vast herds of the Great Migration.
With interior design by long-time andBeyond collaborator Fox Browne Creative and architectural design by Jack Alexander, the rebuild will use the existing footprint of the former structure to redefine the classical tented camp look in a form that will least impact the natural landscape. Reinventing the traditional safari tent, the new lodge will be even more stylish and contemporary, while retaining the rustic and tactile nature of the original camp. The design team was tasked with creating spaces that would bring guests closer to the incredible location – on a tributary of the Grumeti River – while ensuring a sense of understated luxury. The proximity to the river draws a constant flow of nearby wildlife, including a pool particularly popular with resident hippos.
Drawing inspiration from the natural setting, the main guest areas will form a single sweeping arc that will follow the contours of the river, creating a series of sitting and dining areas that will flow naturally together. The design cleverly will provide shelter from the environment while retaining a wide open and natural feel.
More than doubled in size, the guest suites will feature raised ceilings and taller doors, allowing for an abundance of natural light. Canvas, banana fiber and hardwood cladding will add a layer of richness and call to mind the design of the original camp. Guest suites will now also feature deep baths and indoor showers, as well as extensive outdoor decks with private plunge pools. The rebuild will also bring a new family suite featuring an additional attached bedroom.
All buildings will be constructed from lightweight steel frames clad in canvas and sustainably sourced local hardwood. This will allow them to float over the landscape without the need for heavy concrete foundations and slabs, in keeping with andBeyond’s ethos of touching the earth lightly.
While the form of the buildings will draw upon the manyattas, or circular homesteads, of the nomadic Maasai, which can be found across the plains of the Western Serengeti, the color palette for the interiors will take inspiration from the tribe’s vibrant beaded necklaces and the kitenge fabrics found throughout Tanzania’s Great Lakes region. The lively purple tones of the original lodge will be pared down to a more subtle tone reminiscent of hippo hide and accented with bright fabrics and hand-blown glass.
Guest favorites such as the boma and lodge pool will remain almost untouched, while a state-of-the-art gym will be a welcome addition.
andBeyond designs personalized high-end tours in 13 countries in Africa, five in Asia and four in South America, offering discerning travelers a rare and exclusive experience of the world as it should be. andBeyond owns and operates 29 extraordinary lodges and camps in iconic safari, scenic and island destinations in Africa and South America. This enables them to positively impact more than 9 million acres of wildlife land and over 1,800 miles of coastline. Established in 1991, andBeyond strives to leave our world a better place than we found it through their ethos of care of the land, wildlife and people, and the delivery of extraordinary guest experiences.