June 13th, 2022
According to a recent poll by luxury travel agency network Virtuoso, 84% of consumer respondents are more likely to travel internationally now that the U.S.’s Covid-19 testing requirement has been lifted. (Let us know if you’d like more intel from Virtuoso!) Here are some international travel ideas.
Why? The euro is at its lowest against the dollar (currently at $1.04 to €1).
o Fly to Shannon for a quick trip to Dromoland Castle for a weekend of golf, falconry, and even surfing (nearby Lahinch is known for luring surfers all summer) – golfers can play their 18-hole course before the ladies of the Women’s Irish Open in September.
o Fly to Dublin for a weekend at The Westbury with visits to the Guinness store house, listening to music outside of a pub, and strolling through the Georgian neighborhoods.
o The cobalt blue sky against the whites of Kalesma Mykonos are an Aegean summer personified. Faithful to its Greek roots and local traditions, the hotel has unveiled the artistic re-interpretation of the small church of Agios Dimitrios on property. Curated by graphic designer and illustrator Gerasimos Chatzis, the murals on the walls reference he friezes of ancient temples with their main body narrating the Passions of Holy Week. A bespoke soundtrack was also created mixing sounds of water and air with European orchestra instruments and voices of a choir.
o With the new xenodocheio Milos in Athens, celebrated Greek chef Costas Spiliadis of the estiatorio Milos empire is returning to his roots – while marking a new chapter in the evolution of the Milos brand. Straddling the historic area of the Plaka and the trendy Kolonaki district puts it in prime location for exploring old and new.
o Nestled within a Mediterranean jardin overlooking the Cote d’Azur is the cliffside retreat, La Réserve Ramatuelle opened for the season in May following last summer’s refurbishment courtesy of Jacques Garcia. This comes just in time for all business-class airline La Compagnie’s new seasonal route from Newark to Nice (which launched in May).
o Just off Passeig de Gracia, Almanac Barcelona recently launched VIRENS, a new vegetable-forward restaurant helmed by Michelin-starred chef Rodrigo de la Calle of Madrid’s acclaimed El Invernadero. Guests can expect dishes that spotlight seasonal ingredients like fried artichoke hearts with liliaceae cream and white asparagus with black garlic demi-glaze and capers.
o Belmond has partnered with internationally acclaimed art gallery Galleria Continua to host a series of large-scale artworks in its landmarked gardens across Italy. Indian artist Subodh Gupta kicked off the partnership with his large-scale “Cooking the World” installation in Cipriani’s Casanova gardens on April 23. In May, the final three major installations were revealed: Argentinian artist Leandro Erlich’s “Window & Ladder” at Florence’s Villa San Michele; Italian artist Michelangelo Pistoletto’s “Accarezzare Gli Alberi” (L’Etrusco) at Castello di Casole in Tuscany; and a garden installation by Cameroonian artist Pascal Marthine Tayou in Sicily’s Grand Hotel Timeo. The works will be on display until the properties’ seasonal closures in November.
o The new Dior pop-up spa is available at Splendido, A Belmond Hotel, Portofino from June 1-September 30, 2022. The hotel’s serene gardens overlooking the Portofino Bay will be the setting for two Dior spa gazebos, offering the brand’s signature skincare treatments, including a new Dior Bronze Signature Massage, which focuses on boosting radiance and glow while also repairing the skin from the effects of the Italian sunshine.
Why? The Great British Pound is also at its lowest against the dollar since Covid began (currently at $1.22 to £1, compared to $1.41 to £1 last June) and JetBlue announced a July 19 launch of direct flights between Boston and London.
- The Dalloway Terrace at The Bloomsbury is awash in colorful flowers with a partnership with The Botanist Gin. Guests can sip summery tipples like the Dalloway Collins, a cocktail comprised of The Botanist Islay Dry Gin, earl grey syrup, lemon juice, mandarin foam and LE soda water.
- On July 15, The British Pullman, A Belmond Train, will journey roundtrip from London Victoria Station through the English countryside while guests indulge in the seasonal five-course tasting menu by Simon Rogan, owner of the Michelin-starred UMBEL restaurant group and a pioneer of the farm-to-fork movement. The dinner series will continue with Michel Roux Jr., two-Michelin star chef at the helm of Le Gavroche in London, in September; and Raymond Blanc, founder of Le Manoir aux Quat’Saisons, A Belmond Hotel, Oxfordshire, in October. For a more private affair, the historic Cygnus carriage was recently completely reimagined by filmmaker Wes Anderson.
Why? Japan is just beginning to reopen for the first time since Covid began.
- Park Hyatt Tokyo’s New York Bar, 52-flights above Tokyo, was immortalized in Lost in Translation. This summer, its corresponding restaurant, New York Grill, is offering Olive-fed Wagyu Beef. (The cattle are raised on an olive farm. After the olives are pressed for oil, the leftovers are fed to the cattle who then fertilize the trees (with nothing going to waste). At New York Grill, Chef Paul Gajewski serves the rich, buttery, supremely marbled meat with a its high oleic content which improves the tenderness and umami flavor.
June 7th, 2022
Le Commandant Charcot is the world’s only luxury icebreaker and the only passenger ship to take travelers to the Geographic North Pole, the most northern point of the Earth’s axis of rotation. With eight departures for the summer 2022 and 2023 Arctic season beginning at $35,960 per person, PONANT’s North Pole sailings will take tourists to the farthest corners of the region, where floating pack ice, polar bear sightings, naturalist-led excursions, and scientific collaboration are part of the itinerary.
The 16-day exploration begins in Longyearbyen, the capital of the Norwegian Svalbard archipelago, where winter temperatures drop below 40-degrees Fahrenheit and the glaciers and mountains stretch as far as the eye can see. From there, travelers will sail along the icy coast of Spitsbergen, the last stretch of land before the Arctic ice floe, characterized by rugged mountains and hollowed-out fjords. After four days of carving through the ice floe, where the landscapes are constantly changing, guests will arrive at the Geographic North Pole, a mythical site few people have ever reached.
Off-ship excursions range from outings in Zodiacs, kayaks, snowshoes, or by foot. There will also be opportunities to practice ice fishing and go ice floating. Guests will be outfitted with a special suit, designed to keep the body warm and clothes dry while buoyant on the fresh Arctic waters. Plus, chances to participate in citizen science experiments, like setting up a research station on an ice floe and deploying an Argos transmitter, a satellite-based system that collects and disseminates environmental data.
While the landscapes in the Geographic North Pole are frost-bitten and extreme, the accommodations aboard Le Commandant Charcot are inviting and luxurious. The ship is designed to feel more like a yacht versus a traditional cruise ship, with 123 staterooms and suites, chef-crafted meals designed by Alain Ducasse, a wellness area in partnership with Biologique Recherche, and extras like Veuve Clicquot Champagne, Kristal caviar, and Bordier butter.
But what sets the ship apart are her environmental credentials. PONANT has been a leader in responsible tourism for more than 30 years, and Le Commandant Charcot is among the most environmentally-friendly ships in the sea, powered exclusively by battery and LNG (liquified natural gas), which is the cleanest fuel on the market. When in battery mode, the ship can sail for up to eight hours at a time without producing any emissions and with very low noise levels, so as to not disrupt aquatic life.
PONANT’s “Explore to Inspire” mission is centered around exploration to better understand, learn, share and protect. For more than 30 years, PONANT has been committed to more responsible tourism and voyages of exploration which have meaning. The French-flagged fleet comprises 13 small capacity ships equipped with state of the art environmentally friendly equipment. With PONANT, exploration is refined, authentic and a source of inspiration. The ships explore the Arctic and the Antarctic as well as in the Atlantic and North Europe, Mediterranean, Middle East, Red Sea and the Indian Ocean, Asia, Oceania and South Pacific, the Caribbean, North, Central and South America. For more information, visit https://us.ponant.com or call 1-844-747-2873 or contact your travel advisor.
Please find hi-res images linked here.
June 6th, 2022
The newest lodge from conservation-led travel company andBeyond is now open in a remote corner of the Serengeti known for Great Migration river crossings and very large local lion prides (consisting of between 20 and up to 60 lions).
Today, andBeyond Grumeti Serengeti Tented Camp opens its doors to guests! With interior design by long-time andBeyond collaborator Fox Browne Creative and architectural design by Jack Alexander, the classical tented camp look is redefined in a form that will least impact the natural landscape. The contemporary and rustic spaces were made to bring guests closer to the surroundings, such as the nearby pool particularly popular with hippos, as well as the river drawing a constant flow of wildlife. Drawing inspiration from the natural setting, the main guest areas form a single sweeping arc following the contours of the river with a series of sitting and dining areas that flow naturally together. The large suites are made of canvas, banana fiber and hardwood cladding with deep baths and indoor showers, with outdoor decks and private plunge pools. All buildings were made with lightweight steel frames, canvas, and sustainably sourced local hardwood, allowing them to float over the landscape without the need for heavy concrete foundations and slabs.
As with all andBeyond projects, sustainability will be key in the rebuild and the new lodge will include a 130kWh solar system, which will allow it to run on 80% renewable energy. All hot water systems will also be replaced with brand new, energy efficient ones. Wastewater from the laundry will be recycled for other use and rainwater will be harvested for the swimming pools, while brand new technology will be installed to monitor underground water levels and ensure borehole capacity is not exceeded.
There are several new experiences including walking safaris and complimentary daily yoga classes.
Rates start at $1,080 per person sharing.
Renderings Courtesy of andBeyond: https://we.tl/t-ucI5yVuKYt
andBeyond designs personalized high-end tours in 13 countries in Africa, five in Asia and four in South America, offering discerning travelers a rare and exclusive experience of the world as it should be. andBeyond owns and operates 29 extraordinary lodges and camps in iconic safari, scenic and island destinations in Africa and South America. This enables them to positively impact more than 9 million acres of wildlife land and over 1,800 miles of coastline. Established in 1991, andBeyond strives to leave our world a better place than we found it through their ethos of care of the land, wildlife and people, and the delivery of extraordinary guest experiences.
May 18th, 2022
These hotels are bringing their gift shops to the next level
Instead of the requisite trinkets that often fill hotel gift shops, these next generation gift shops at hotels are filled with locally made pieces that are of-the-place, and things you would actually seek out.
Dromoland Castle’s new Charlotte & Co. boutique, Ireland
Dromoland Castle just opened Charlotte & Co on May 2, a boutique celebrating Irish artisans and giving visitors a one-stop shop to pick up an authentic, Irish-made item to remember their trip. The boutique features a collection of Irish contemporary design comprising chunky, hand knit Colin Burke sweaters that reimagine traditional motifs; homewares by KOPPER KREATION made with reclaimed copper, steel, and brass; handmade perfumes made in and inspired by The Burren national park from Burren Perfumery; super chic freeform architectural modeling kits from ARCKIT (think Lego goes high design); and several other proudly Irish makers. While only in-person right now, the shop will go online (and will ship internationally) starting in June 2022.
Click here for high-resolution images.
The Fife Arms’ Online Shop, Scotland
The Fife Arms plays an integral part of the creative ecology of the Scottish Highlands, giving employment and sales opportunities to local artisans and makers. For example, the hotel just commissioned a collection of bespoke seasonal products from Aberdeenshire-based artisans, including basket-maker Helen Jackson. In addition to creating products sold in the hotel’s on-site and online shop, these artisans also lead hands-on workshops for guests. Araminta Campbell, a weaver from Aberdeenshire, created the custom tweed and tartan which is used across the interiors, staff uniforms, and retail products (cashmere blankets, dog coats, picnic baskets, etc.) All of her textiles are handwoven in her own studio, using local materials, traditional skills and expert craftsmanship. Weaving has been practiced in Scotland for centuries and is an important part of the culture.
andBeyond Vira Vira, Chile
The gift shop at andBeyond Vira Vira is filled with locally made items like handmade ceramics and blankets and wall hangings made by a local Mapuche weaver, but the most popular item is a footstool that looks like a little sheep. They sell several of them every week and ship them home for guests. All of the artisans are local, and the money goes right back into the communities.
UXUA Casa Hotel & Spa, Brazil
The UXUA DAS collection at UXUA in Trancoso, Brazil goes far beyond the requisite gift shop. While there are ready-to-wear items such as handwoven kaftans and home goods like pillows and lamps, there is also an entire furniture collection with made-to-order items. Particularly popular is the U-Chair, a three-legged handmade lounge chair made of the reclaimed Brazilian hardwood braúninha.
May 16th, 2022
The Dupont Circle, Washington D.C. and The Kensington, London are the latest properties in The Doyle Collection Hotel Group to receive full Gold Status accreditation from Green Tourism. The Dupont Circle remains the first hotel to achieve this highest accolade from Green Tourism in the United States, setting it apart in the luxury market.
May 2022 – The Doyle Collection, an Irish family-owned luxury hotel group with eight hotels located in Ireland,
The UK and the USA, will now hold full Gold Status across all properties and Head Office for its exceptional environmentally friendly practices and conscious consumer ethos. The group is committed to ensuring that it operates in an ethical, socially conscious and sustainable manner. Each of the hotels are actively continuing to make climate positive changes throughout every touch point of the business, to achieve its sustainability mission.
Founded in Scotland in 1997, Green Tourism currently boasts 2500+ members and operates in 20 countries worldwide. They endeavor to assist businesses in reducing their environmental impact through a world-leading sustainability standard, endorsing an overarching vision to care for our planet.
Based on three fundamental pillars – People, Places and our Planet – the Green Tourism Assessment criteria considers 70 indicators across 15 sustainability goals which include: carbon, waste, water, biodiversity, local produce and products, ethical purchasing, health and wellbeing, equality and inclusivity, culture and heritage, active travel and community giving, all of which are aligned with the United Nations Sustainable Development Goals. Its awards certification program shines a light on the commitment of tourism businesses and industries actively working towards becoming more sustainable and recognized worldwide as indicators of environmentally friendly operations.
Bernie Gallagher, Chairman of The Doyle Collection states: “We are truly delighted to receive this accolade across the entire portfolio of The Doyle Collection hotels, alongside our head office in Dublin. The recognition of Gold Status is a true testament to the ongoing hard work we continue to put into striving to become more climate conscious in every possible facet of our business. We are on a committed journey to constantly improve the way in which we operate in an effort to safe guard our planet for future generations.”
Green Tourism CEO, Andrea Nicholas, remarked: “The investment and support from The Doyle Collection in incorporating sustainability into day-to-day operations and standards has been impressive and an excellent example of corporate commitment. This along with the dedication, hard work and creativity of the on-site teams at all the hotels has been central to them achieving the highest standard Gold Awards. What is particularly impressive is the success of The Dupont Circle which can be credited with achieving a number of firsts; it being the first hotel in America to become a member of Green Tourism, and the first to be certified with a Gold Award.”
For press enquiries please contact Alice Marshall Public Relations
@thedoylecollection / /TheDoyleCollection
@greentourismuk / /Green.Tourism.uk
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About The Doyle Collection
At the heart of our business is a warmth of service that stems from our family ownership, imbuing our properties with the familiarity and intimacy of a private home. Each of our eight hotels – landmark buildings in unrivalled city locations, has its own distinct personality that is rooted in, and authentic to, its neighborhood. Innovation and ongoing investment ensure a boutique, cosmopolitan yet local feel – as seen in our cool destination restaurants, bars, and event spaces – while our heritage lends character to our vision of informal luxury, timeless style, and the very best guest experience. www.doylecollection.com | www.doylecollection.com/sustainability
About Green Tourism
Green Tourism is a world leading sustainability standard, influencing and advising tourism and hospitality businesses. Its awards are globally acknowledged as an indicator of environmentally friendly best practice. Founded in Perthshire, Scotland in 1997, Green Tourism now has 2500+ members and our reach extends to 20 different countries worldwide. Based on the three pillars of caring for People, Places and our Planet the Green Tourism Assessment criteria covers over 70 indicators across 15 sustainability goals including Carbon, Waste, Water, Biodiversity, Local Produce and Products, Ethical Purchasing, Health & Wellbeing, Equality and Inclusivity, Culture and Heritage, Active Travel and Community Giving. All the criteria are aligned to the United Nations Sustainable Development Goals. www.green-tourism.com