January 18th, 2021
As the travel industry looks ahead, brands are preparing for how to promote a responsible recovery to Covid-19. Luxury travel advisor network Virtuoso, with over 20,000 advisors and 2,000 travel brands in more than 50 countries, is focusing on a ‘conscious comeback’ as hotels reopen in new and innovative ways. CREST (Center for Responsible Travel) and six other global nonprofit organizations have banded together to form the Future of Tourism Coalition with the belief that travelers will demand a more sustainable tourism marketplace. As people look for ways to reduce their footprint, work more responsibly with travel companies, travel to more sustainable communities and better understand the communities they interact with, we have rounded up leading destinations who are laying the groundwork for a more sustainable future – and how travelers can get involved.
If you want to invest in local communities…
Napa Valley, CA
Napa Valley Vintners (NVV), a nonprofit trade association leading the wine region since 1944, has partnered with UNCF to create a new scholarship program for people of color to pursue college degrees in subjects ranging from grape growing, winemaking, marketing, business and more, investing $1 million into the program. Each year over the next five years, NVV will invest $200,000 in scholarships and will encourage its members to bolster the scholarship program with donations to help even more students and to ensure the effort extends beyond five years.
UXUA recruits and trains locals with little to no prior experience in hospitality. Owner Wilbert Das has invested in providing language training and university tuition reimbursement as well as one-on-one mentorship for those who need help in certain subjects that might have prevented them from completing secondary education. Despite classes being one-hour bus ride each way, three staff members completed their degrees in 2019, with 10 currently enrolled. Under the name of U-2020 initiative, the goal is to have 20 staff (out of 85) to complete or enroll in a university program by end-of-year 2020. UXUA also offers life coaching, including financial planning. As a result, 35 employees have bought land in the past six years.
Belmond helped found the Q’omer Wasicha Project in 2015 to promote organic vegetable management and cultivation in local communities as well as fair trade practices. Several communities in the Cusco region are now trained in the production of vegetables and herbs; the sustainable greenhouses allow the harvest of organic crops that would not usually survive the high altitudes of the Andes, including tomatoes, squash and zucchini.
In collaboration with Africa Foundation, andBeyond offers a Conservation Lesson program for both children and adults living in communities close to wildlife areas. Through the initiative, over 1,600 students in East Africa were able to visit andBeyond’s properties, learning firsthand about the wildlife conservation that takes place so close to their home – partaking in game drives with rangers, swimming with dolphins and witnessing turtles hatch. For many, this is the first time in their life they have been exposed to fauna in a meaningful way. These conservation lessons and interactions with andBeyond guides have been a turning point in many participants’ lives; instilling the passion and knowledge of wildlife conservation and community development in them and playing a major part in influencing their careers.
Belmond Eagle Island Lodge has worked with the nearby community village of Xaxaba Island to ensure potable drinking water for the community. Previously unavailable, Belmond donated a Jojo water tank, a leading solution in South Africa to provide safe water, as well as a bowser water tank to ensure a clean water source. Water is then regularly transported from the lodge to the village. Belmond has also assisted with providing medical assistance to the community through mobile clinics. Guests also have the opportunity to visit the neighboring Nxhoga village to learn more about the Khotla from the elders, the meeting and administration system, the cultural relevance of basket weaving and the importance of the fishing industry, witnessing how fishing nets are made.
Dr Hla Tun has been the onboard doctor for Belmond Road to Mandalay, which has been traveling along the Ayeyarwady River since 2004. In addition to his service for guests, Dr. Tun disembarks the river cruise three days per week to lead Belmond’s free health clinic that launched in 2011 as a free service to locals as well as patients who travel for miles on foot to receive medical attention.
If combatting climate change is your passion…
Just 200 years after the first man stepped foot on Antarctica, PONANT is launching the first electric luxury polar ship in 2021. It will be able to cut through ice floe up to seven feet thick – meaning it can reach rarely visited places like Peter I Island, where fewer people have visited than have set foot on the moon. It will operate with a mix of liquified natural gas (the cleanest fuel on the market) and electric battery (zero emission and can operate for up to eight hours at a time). Le Commandant-Charcot will be fitted with the latest technology for minimizing environmental impact, as well as a scientific laboratory for conducting operational oceanography missions and research. Under the supervision of naturalist guides and onboard scientists, guests will be able to participate in the research and experiments during sailings, including helping set up a research station on an ice floe; deploying an Argos transmitter, a satellite-based system which collects and shares environmental data; and taking water samples.
In the 1970s and 80s, Costa Rica had one of the highest rates of deforestation in Latin America, but it has since reversed that trend and embraced reforestation. This was largely because of the government’s commitment to the cause, making it illegal in 1996 to chop down trees without approval from authorities. They also launched PES, a program that pays farmers to protect watersheds, conserve biodiversity, or capture carbon dioxide. This has positively impacted tourism. According to the tourism board, over 60% of visitors site nature as a reason for coming. The national parks and protected areas cover over a quarter of the country’s land. Nayara Resorts is committed to the cause. Their newest property, Nayara Tented Camp, sits on a hillside that was completely deforested by farmers over 50 years ago. Nayara hired a reforestation expert to rebuild the rainforest – which began with the planting of 40,000 indigenous trees.
Chris Blackwell’s Oracabessa Foundation is restoring the coral reef as a means to bring back marine life. In recent years, through the Foundation’s efforts, the Bay saw an increase of fish presence by 1,800 percent. Because of its success, the template is being replicated in other fish sanctuaries across Jamaica. New this year, Blackwell’s hotel GoldenEye in partnership with the Oracabessa Foundation opened a new dive shop that is open to locals as well as guests, offering coral planting opportunities, with profits going back into the foundation.
Coral bleaching from factors like climate change and El Niño has led to the death of 60-90% of the Maldivian reefs. As the only luxury property that is located both on the beach and on a coral reef, Waldorf Astoria Maldives Ithaafushi offers guests the chance to adopt a coral frame ($175 USD per frame) during their stay. The coral frames are built using broken coral fragments found on local reefs, which are then rehabilitated in the property’s coral nursery and left to grow and regain their health.
If you want to save endangered animals…
Iguassu Falls, Brazil
When Belmond took over the Hotel das Cataratas in 2007, it not only invested in the hotel itself, but in the surrounding Iguassu National Park. The company committed 4 million Brazilian Reals to help update the park’s electricity supply, redesign the old park entrance and build a bicycle path from the gate to the hotel. It also donated 1.4 million Brazilian Reals towards the Projeto Onças do Iguaçu (Jaguars of Iguassu Project) to help preserve the last of the area’s jaguars. Ten years ago the population of these big cats was in sharp decline. The Jaguars of Iguassu Project installed night vision cameras around the park and used tracking devices fitted onto captured and released animals to study their behaviors and devise programs to improve their survival and breeding rates. Since the Jaguars of Iguassu Project began the number of jaguars has increased from around 9 to at least 28 (census of 2019). After exploring the national park, guests can stop by the hotel’s boutique and purchase a stuffed jaguar where a portion of the proceeds continue to support the project.
Pangolins are mini (and adorable) dinosaur-like mammals. While not commonly known in the U.S., these native African anteaters are covered in keratin scales, which are highly valuable to poachers, making them the most trafficked mammal in the world. The species used to roam freely in the province of KwaZulu-Natal, South Africa, but have been locally extinct for decades. Private groups at andBeyond Phinda Private Game Reserve can have the once-in-a-lifetime opportunity to get up close and personal with these elusive creatures with andBeyond’s Pangolin Conservation Experience and assist in replacing tags and monitoring behavior.
If you want to lead by example…
Gregory Miller is a leader in responsible tourism, an expert in public-private partnerships and a trained environmental scientist who believes in working globally, acting locally, and protecting our precious natural and cultural resources. Greg joined CREST as Executive Director in 2019, bringing to the organization a global track record of high-impact results in sustainable travel and recreation, biodiversity conservation, and policy development. He is also a founder of the newly formed Future of Tourism Coalition, as well as the Outdoor Alliance, National Wilderness Stewardship Alliance, and Parks in Peril program.
Joss Kent joined andBeyond in January 2012 and brought with him a passion for working with local communities and preserving land and wildlife. He came to andBeyond after several years as CEO of Abercrombie & Kent. Starting his career as a game ranger, Joss has gone on to champion leading sustainability and community initiatives including Ocean Without Border and Rhinos Without Border and continuing a partnership with the Africa Foundation to work with local communities to fill their needs, from building schools to creating water filtration systems.
Cindy Pawlcyn is the chef behind Mustards Grill, a Napa Valley landmark for more than 30 years. She opened the restaurant when the region was still largely pasture, with few restaurants and even fewer chefs (none whom were women!). Then, at 28 years old, Pawlcyn was also among the first to plant an organic garden outside her restaurant. Today, Mustards is still a Napa favorite, and has served more than one million pork chops – her signature dish.
Charity Cheruiyot was the first female safari ranger in Kenya’s Masai Mara. Having grown up in a small village as a member of the Kalenjin tribe, Charity paved her own way to a future in the bush. She now is a favorite ranger among guests of andBeyond Bateleur Camp, teaching the brand’s values of care of the land, wildlife, and people.
Wilbert Das, the former creative director at Diesel, founded UXUA Casa Hotel & Spa in Trancoso, Brazil. Today, Wilbert’s life in Trancoso extends far beyond the (unmarked) entrance of UXUA. As the town’s “unofficial mayor,” he is steadfast in his support of the community and proves that eco-conscious efforts and a propensity for high design are not mutually exclusive.
September 22nd, 2020
From an experiential work of art in London to the nearly 20,000-square-foot hotel-within-a-hotel in Marrakech, these top suites, villas and standalone accommodations offer the best in amenities, design and privacy around the world.
A one-bedroom sculpture, a baby grand piano, the former residence of the last High King of Ireland – there is no stone left unturned in these top suites.
ROOM at The Beaumont
The Beaumont in London is home to Turner Prize-winner Antony Gormley’s inhabitable sculpture called ROOM. Designed as an experiential work of art, the exterior takes the shape of a three-story crouching man made of stainless-steel – an answer to the City of Westminster’s requirement that new buildings contain public art. The one-bedroom suite is a dark space entirely clad in fumed-oak, featuring only a single, all-white bed and can be taken to pitch black darkness and silence at the flip of a switch. The heavily insulated walls create an extremely quiet inside, free from the sounds of the city, and there is a window high up where guests can see the night sky but no surrounding buildings as Gormley wanted views to be unencumbered. There is nothing in the room other than the bed – no TV, minibar, artwork or telephone – so there are no distractions.
Tokyo Suite at Park Hyatt Tokyo
50 floors above Tokyo’s restless streets, Park Hyatt Tokyo’s residence-like Tokyo Suite has floor-to-ceiling views of the city’s skyline from almost every room, with Japan’s highest mountain, Mt. Fuji, peaking up in the distance. Decorated with the aura of a private apartment, this 2,368-square-foot accommodation is adorned with a Miao headdress and washi lanterns by Isamu Noguchi, designer and creator of The Noguchi Museum in New York. From the baby grand piano in the living room to the library collection of 1,000 books on the arts, this suite is a quiet and comfortable escape from bustle below.
Eden Suite at La Réserve Eden au Lac
Located on the third floor of La Réserve Eden au Lac, the Eden Suite debuted earlier this year as part of two-year restoration project helmed by Philippe Starck. The Eden Suite features glass walls separating the living area from the bathroom with natural light pouring in from the large windows and four balconies with charming ironwork. As the only luxury hotel on Lac Zurich, the suite offers sweeping views to allow guests to admire the boats and the Alps in the distance. Taking inspiration from the location, Starck wanted to give guests the feeling of being on a yacht. He lent his signature contemporary touch with neutral tones and sleek metal accents, while honoring the building’s historical elements. Quirky nautical touches include wooden oars, paintings of sailboats and room numbers printed as if they were on a racing sail.
Brian Boru Suite at Dromoland Castle
Named for one of the last High Kings of Ireland and member of the O’Brien family who founded the Castle in the 16th century, the Brian Boru Suite at Dromoland Castle has a bedroom and sitting room overlooking the property’s lake. The bedroom’s canopy bed, sparkling chandelier, and separate dressing room evoke the Castle’s royal heritage, activities like falconry and pony and trap rides celebrate its history and the 18-hole golf course with a flood-lit driving range embrace modern technology.
TOP STANDALONE ACCOMMODATIONS
For those looking for extra privacy and added space, these standalone accommodations – villas, casas and riads – offer private entrances, plenty of outdoor space and even their own dedicated staff.
Grand Riad at Royal Mansour
Of Royal Mansour’s 53 individual three-story accommodations, the four-bedroom Grand Riad is the undisputed crown jewel. Referred to as the “hotel within the hotel,” the nearly 20,000-square-foot residence features a private library, two swimming pools with built-in water current, a cinema, hammam, gym, multiple dining and living rooms, and a glass-enclosed split-level terrace with a retractable roof. With a private resort entrance, the Grand Riad feels more like a private home than a hotel. No detail is overlooked thanks in large part to a dedicated staff that includes a chef, watchman, housekeepers, and butlers.
Casa do Lago at UXUA Casa Hotel & Spa
UXUA just launched a new casa, Casa do Lago, where not a single tree was cut to create the new accommodation. The house reimagines an old fisherman home and its colonial Brazilian style with reclaimed materials, such as wood sourced from an abandoned plantation, and a modern eye. Wilbert Das, founder of UXUA and former creative director of Diesel, filled the casa with Brazilian art, antiques, and custom pieces from the UXUA DAS furniture collection. The defining feature of this casa is a lake surrounded by rainforest and preserved with modern technology to be sustainable and healthy. The mineral-rich water is home to rare fish species and is a perfect place to swim. The casa is just a short walk from the historic Quadrado of Trancoso but feels like its own tropical universe, celebrating indoor/outdoor living.
Stella Maris at Waldorf Astoria Maldives Ithaafushi
Out of the 121 villas, Stella Maris is a standout option at Waldorf Astoria Maldives Ithaafushi – accessible only by traditional dhoni boat. The nearly 6,000-square-feet duplex accommodation features an infinity pool, overwater hammocks with direct access to the ocean, and a BBQ station that is available for private chef service. The ‘smart villa’ (with every light, aircon, and curtain controlled from one central iPad) is stocked with still and sparkling water produced at the property’s onsite bottling plant. Laid-back island style is juxtaposed with modern design elements – from a sleek spiral staircase to a bathroom decked out in black-and-white stripes from head to toe. With an ambiance inspired by the Maldivian night sky, the layout offers stargazing opportunities from various points around the villa, allowing guests to spot both northern and southern hemisphere constellations from a different spot every night.
Fleming Villa at GoldenEye
Channel Ian Fleming in celebration of the 25th James Bond movie, No Time to Die, in the aptly named, five-bedroom Fleming Villa at GoldenEye in Jamaica, where he penned all 14 James Bond novels. Today, his writing desk still remains. The main bedroom looks onto his sunken garden, where he entertained the likes of Kathryn Hepburn and Prime Minister Sir Anthony Eden. Guests have access to his private beach and can snorkel in his beloved reef. The grounds also feature a private screening room in what was Fleming’s former garage.
andBeyond Ngala Treehouse at andBeyond Ngala Safari Lodge and andBeyond Ngala Tented Camp
Three miles away from the nearest lodge and 39 feet in the air is the new andBeyond Ngala Treehouse. The completely private, four-level accommodation – surrounded by nothing but the South African bush – opened in February 2020 as a new accommodation at andBeyond Ngala Safari Lodge and andBeyond Ngala Tented Camp. Fully solar-powered, the treehouse has a rooftop deck with an outdoor bed and lounge for al fresco sundowners and dinner for two, an indoor bedroom, and a full bathroom with an outdoor shower – all with uninterrupted views of the bush below. Couples pack up just what they need for the night and are escorted on a game drive to the treehouse for an unforgettable sleepover, complete with a stocked bar and jars of midnight snacks. Surrounded by a thorn boma fence and just a phone call away from the dedicated treehouse attendant, travelers can feel safe in this otherwise intimidating setting.
Palazzo Vendramin at Belmond Hotel Cipriani
Separated from the main hotel by an ancient courtyard and flowered walkway, Belmond Hotel Cipriani’s Palazzo Vendramin is housed in a 15th-century former palace with views overlooking Venice’s St. Mark’s Square. When booking the new Exclusive Places offer, the 16-room-and-suite palace offers complete seclusion for groups with a separate entrance and private dock along with 24-hour concierge service and daily a la carte breakfast. The top suite, the Dogressa Suite, offers views over both St. Mark’s Square and the Doge’s Palace via floor-to-ceiling windows throughout the sitting room. Build out a fulsome itinerary with private experiences including a sailing aboard Belmond’s Edipo Re, a meticulously restored, 16-meter vintage 1960s sailboat to explore the lagoon; or a mixology masterclass with beloved head barman Walter Bolzonella.
We’re looking ahead to exciting debuts in 2020 including the largest penthouse suite in Washington D.C. overseen by Clodagh as well as a new boutique hotel in Palm Beach with a private 1,200-square-foot rooftop terrace.
Penthouse Suite at The Dupont Circle
The pièce de resistance of the largescale, top-to-bottom renovation at The Dupont Circle hotel in Washington, DC is the Penthouse Suite, designed by Clodagh. Debuting this month, it can be booked two ways: as a one-bedroom or two-bedroom. When expanded into two-bedrooms, the suite is one of the largest in the city at 1,980 square feet. The heated outdoor terrace, which overlooks Dupont Circle and has views of the Washington Monument, also adds an additional 590 square feet. For the ultimate private experience: guests can also book the entire penthouse floor with its 12 suites and private elevator. Many also featured heated terraces, and all have been completely redesigned by Bernie Gallagher, the Chairman of the Doyle Collection who is very invested in the design of each property, imbuing them all with a unique sense of style and place.
Park Suite at White Elephant Palm Beach
White Elephant Palm Beach, sister hotel to the White Elephant on Nantucket, will open on November 4, 2020 with 32 rooms and suites. Ideal for friends and multi-generational families, the 3,000-square-foot penthouse Park Suite is a three-bedroom that can be expanded into four, complete with a fully equipped kitchen and spacious living room. With views of Bradley Park, the penthouse includes a 1,200-square-foot rooftop terrace for entertaining. Other decorative accents such as bronze elephant door knockers, bold patterned throw pillows, rattan ceiling light fixtures, and black and white striped side tables are sprinkled throughout.
March 6th, 2019
The Grand House
Shou Sugi Ban House is a new kind of wellness sanctuary offering three-, four-, and seven-night retreats focusing on transformation, healing, and an exploration of one’s self, and it’s opening this May in Water Mill. This is not a spartan retreat model; guests’ days comprise many forms of wellness ranging from beach hikes, reiki, spa treatments, sound healing, and meditation punctuated by gourmet cooking demonstrations (menus curated by Mads Refslund, formerly of lauded Noma restaurant in Copenhagen).
Nayara Tented Camp will open in Fall 2019 in Costa Rica. Each tent – designed by veteran luxury safari tent company Luxury Frontiers – will have a private plunge pool filled with naturally warm water from the nearby Arenal volcano’s hot springs, with open views of that volcano and surrounded by a sloth sanctuary.
Inspired by the anticipated live-action Lion King coming out this summer, andBeyond’s new itinerary lets kids live out their own adventures in hakuna matata style through the Masai Mara, Serengeti, and Ngorongoro Crater.
The Grand House, a hybrid venture between a luxury hotel and a home rental service will debut in March 2019 with a portfolio of maisons particulières situated in central Rome. Additional properties in Florence and Milan are scheduled to open by 2020.
Napa Valley’s Louis M. Martini Winery will re-open in March 2019 following an extensive restoration of the historic space. One of the first wineries to open at the end of Prohibition, the new space will seamlessly integrate indoors and out and feature 30-foot-high glass walls with views into the barrel cellar.
The Kensington is getting guests into nearby Victoria & Albert Museum’s Christian Dior – Designer of Dreams exhibit with The House Of Kensington Experience, a new three-night package including a stay in a Signature Suite, two tickets to the exhibition (hard to come by due to the show’s popularity), and a round of exclusive Dior-inspired cocktails at the hotel’s K Bar.
With its announcement of the most popular spring travel destinations, global luxury travel network Virtuoso revealed that Americans are staying closer to home and seeking sun in Los Angeles, Miami, and Orlando. European destinations including Italy, France, and the UK remain popular while Switzerland, Greece, Morocco, and Japan are seeing the largest growth year-over-year.
The Falconry Vineyard Tour is a new tasting offering at Bouchaine Vineyards in Napa Valley. Guests interact with owls, hawks, and falcons and learn how to call birds to land on their arm. The experience concludes with a wine-tasting in the garden.
This summer, GoldenEye is introducing new guest experiences including yoga and guided meditation sessions that conclude with vibrational healing ‘sound bath’ using Tibetan singing bowls; as well as complimentary excursions to Firefly, Noel Coward’s hill home and rumored to be Captain Morgan’s lookout.
Families traveling with little ones can explore London with a helping hand from their very own Mary Poppins with The Kensington’s new Suite Nannies package. A nanny from the UK’s leading nanny agency will arrive each day equipped with her own carpet bag filled with toys and surprises.
Belmond British Pullman continues its celebrity chef pop-up dinner series including a July 20th event with Raymond Blanc of Le Manoir aux Quat’Saisons and a zero-waste menu with Michelin-starred chef Merlin Labron-Johnson. Beloved British baker Mary Berry will kick of the series with two afternoon tea journeys May 3 and 4th.
CREST (Center for Responsible Travel) will hold its annual World Tourism Day forum on September 27, focusing this year on Impact Tourism.
Daylight Saving Time starts March 10th – here are a few outdoor activities to take advantage of that extra hour of sunshine
Azimuth Rooftop Bar
Located in the heart of Manhattan, The Chatwal, New York offers complimentary Chatwal-red bicycles for the active traveler to explore the city, armed with a bespoke NYC Bike Map and a picnic dinner.
The Grand House will offer its guests the opportunity to fly an Agusta Westland 109 helicopter from Rome to Bolgheri Vineyards where Gelasio Gaetani d’Aragona Lovatelli, oenologist extraordinaire, will lead a private tour of the vineyards and cellars of Castello di Bolgheri and Argentiera. The tour ends with catching the sunset while flying over Monte Argentario on the way back to Rome.
Guests can enjoy the varied landscape in and around Viceroy Riviera Maya with horseback riding, ATV tours, cenote (sinkhole caves) tours, bird watching, and jungle hikes.
The Kensington’s Slice of the City tour, Snapshots of Kensington, brings guests to the most Instagram-worthy locations in the neighborhood. The local host will double as both a guide to the best photo ops and a personal photographer to help travelers get the shot.
La Réserve Geneva’s private and super chic Venetian Motoscafo boat gives guests the most stylish was to get to the city center – a 15 minute cruise across Lake Geneva.
Guests at Nantucket Island Resorts have complimentary access to Priority Bicycles to cruise the 30 miles of scenic flat bike trails on the island. Explorers are provided with a map of popular sites, including the oldest house on Nantucket – built in 1686; Sankaty Lighthouse – located in the historic fishing village of ‘Sconset; and Cisco Brewery – known for their local beers and live music.
In downtown Napa, visitors can explore the Rail Arts District (RAD) – the 1.7-mile outdoor art gallery showcasing murals, sculptures, landscapes, and parks – beginning at Napa’s Oxbow District and continuing along the Napa Valley Vine Trail bike and pedestrian path and the Napa Valley Wine Train tracks.
Settle into one of the coral cocoon-shaped chairs at Azimuth rooftop bar at Alamanac Barcelona for a sunset cocktail while taking in the 360 views of the city.
Shaking Things Up
Instead of a cooking class, guests are learning from the experts how to craft local libations
Guaro Sour at Nayara Springs
andBeyond Bateleur Camp’s new gin bar gives a nod to the gin and tonic tradition dating back to colonial East Africa, when the classic choice for sundowners originated as a medicinal tipple to fend off malaria. With 16 different types of craft gin to pick from, guests can learn from the expert bartenders to create the perfect G&T with ingredients grown in the lodge’s organic vegetable garden.
The Bellini, Venice’s signature cocktail composed of peach juice and prosecco, was invented by Giuseppe Cipriani, founder of Belmond Hotel Cipriani, in 1948. Today, guests can learn how to make them at the Gabbiano Bar with beloved bartender Walter Bolzonella, a protégé of Cipriani’s, who has been with the hotel for over 40 years.
Sugar Beach, A Viceroy Resort offers rum tastings led by the in-house rummelier who teaches guests about the island’s rum history including Sugar Beach – the property sits on a former sugar plantation that produced the key ingredient for 17th century rum makers.
No visit to Peru is complete without a Pisco Sour (or two), and guests of Belmond Hotel Monasterio can learn how to make the traditional cocktail with pisco lessons led by the resident barman. While tasting the different types of pisco, guests will learn the history and distillation techniques of the national drink before mastering their favorite variation.
Sidecar, the Art Deco cocktail bar at The Westbury in Dublin, recently launched mixology classes with their white dinner jacket-clad head bartender (who also happens to be Daniel Craig’s doppelgänger).
Resident mixologist at Nayara Springs, Karla Elizondo Castro, teaches guests a lesson in mixology the Costa Rican way – adorning cocktails with flowers and herbs from the on-property garden at this adults-only resort tucked in the rainforest. Her signature Guaro Sour (made with a local rum-style spirit) is garnished with Borraja and tarragon flowers.
Guests at Viceroy Riviera Maya can participate in a hands-on Artisanal Cocktail Coaching class at the beachside Coral Grill & Bar and learn how to make property favorites like the Xcalacoco Wish (made with a crème tequila liqueur).
Bartenders at The Christopher teach guests to make St. Barth’s potent Ti Punch with sugar, lime, and rum.
Guests Get Involved
Travelers can join a six-day Oceans Without Borders Small Group Journey to andBeyond Vamizi Island to participate in fish tagging, measuring, and monitoring reef systems.
Guests of UXUA Casa Hotel & Spa are invited to become students again at MAMA Trancoso, an education initiative teaching the skills to identify environmental threats and the actions needed to combat these abuses. As part of the daily instruction, guests can collaborate with the small class of students on awareness campaigns and political activism through social media, short films, and community events.
Guests aboard PONANT can join beach clean up excursions in the Seychelles through the brand’s new partnership with the Aldabra Clean Up Project (with its goal of combatting plastic pollution and preserving the Aldabra Atoll in the Seychelles).
In 1997, Chris Blackwell of Island Outpost hotel established the Oracabessa Foundation, a nonprofit focusing on vocational training and environmental protection. GoldenEye guests who donate $1,000 to the foundation can have a tree planted on property, joining the likes of Johnny Depp, Kate Moss, and Bill and Hilary Clinton.
andBeyond’s Phinda Impact Small Group Journey is a 7-day journey that combines wildlife conservation (with an experience like rhino notching or elephant collaring), interaction with the local community, and a day-in-the-life of an andBeyond ranger – from learning tracking to rifle training to sleeping out beneath the stars.
March 26 – April 5, 2019: During Easter break, Sugar Beach offers a variety of children’s programing including tie-dye, chocolate making, boat tours, and an Easter egg hunt
April 2019: The Dupont Circle completes the final stages of its multimillion-dollar renovation of the bar, restaurant, lobby, and suites
April 2019: Throughout April and early-May, The Woof Cottages at Nantucket Boast Basin will waive pet fees and provide a special dog-friendly turndown treat
April 2019: Napa Valley’s 8th annual Arts in April celebrates the region’s cultural offerings with more than 50 events taking place at wineries, museums and galleries throughout the month.
April 2, 2019: andBeyond’s first Endangered Eight Impact Journey departs to search for eight threatened species in India’s wildlife sanctuaries
April 15, 2019: PONANT’s newest vessel, Le Bougainville, departs on its inaugural sailing
April 18, 2019: The Wauwinet reopens following a multi-million-dollar renovation
April 20, 2019: The Wauwinet will host the Easter Brunch Adult Egg Hunt where one lucky duck will find a golden egg with a surprise gift inside
April 20, 2019: Belmond Eagle Island Lodge hosts a performance by the London Philharmonic Orchestra
April 26-28, 2019: The Nantucket Daffodil Festival Weekend honors the more than three million daffodils that bloom every spring on Nantucket. The Wauwinet will offer a Daffy Tailgate Lunch at TOPPERS and a Daffy Tailgate After Party.
April 28, 2019: Whether a London Marathon participant or spectator, The Doyle Collection’s trio of London hotels provide the perfect home base to enjoy the race
May 2019: Shou Sugi Ban House will open in Water Mill as a wellness haven offering multi-day programs.
May 3 and 4, 2019: Mary Berry will host two afternoon teas aboard Belmond British Pullman
May 5, 2019: Guests can celebrate Cinco de Mayo at Viceroy Riviera Maya with a Mayan Cuisine Class and learn to cook the indigenous fare of the Yucatan Peninsula.
May 11, 2019: andBeyond’s Bhutan Yoga Retreat departs to travel through Asia’s spiritual heartland and to achieve balance of mind, body, and soul with guided yoga and deep meditation
May 12, 2019: andBeyond’s Phinda Impact Journey embarks to explore South Africa through game drives, ranger training, sleeping out under the stars, and visiting the local community
May 18, 2019: Visit Robert Mondavi Winery for their Fume Blanc Release and Lobster Feed Party, set among the vines of the famous To Kalon Vineyard
May 21-25, 2019: The Chelsea Flower Show takes place in London, stay nearby at The Kensington to usher in the spring season
June 20-25, 2018: The 23rd annual Nantucket Film Festival
January 2nd, 2019
andBeyond Tengile River Lodge opens on December 1 as a completely new property in South Africa’s Sabi Sand Game Reserve with nine suites raised above ground level, designed to give a floating impression over the riverbed.
The Dupont Circle will relaunch in Washington D.C. in Spring 2019 unveiling a multimillion-dollar hotel transformation in collaboration with Martin Brudnizki Design Studio and Clodagh with the new Doyle bar and new restaurant.
Jamaica’s GoldenEye will unveil its new FieldSpa this month with two new spa huts, a new hammam and yoga deck, and a selection of elixirs, juices, and healthy bites incorporating fresh ingredients from the hotel’s farm, Pantrepant.
Belmond Cap Juluca in Anguilla and Belmond La Samanna in St. Martin will reopen in December 2018 following top-to-bottom renovations. Cap Juluca will have a new sea-view infinity-edge pool and a rustic beach bar dubbed The Cap Shack. La Samanna will have a new restaurant, two bars, a spa, and the largest private wine cellar in the Caribbean.
Following a top-to-bottom refurbishment, The Christopher’s formal dining restaurant,Christo, led by Chef Nicolas Tissier recently relaunched with a focus on organic meats and vegetables.
A gastronomic adventure through Southeast Asia, Eastern & Oriental Express is collaborating with four international chefs throughout 2019 to introduce immersive culinary experiences onboard the train. Highlights include edible art during a chocolate painting workshop with Singaporean pastry chef Janice Wong and a spices lesson with French chef Didier Corlou who combines the flavors of East and West.
PONANT will host a new itinerary titled, “History, Art, and Architecture Along the North Sea” led by the General Director of the Municipal Museum of Bruges onboard the newest addition to the EXPLORERS series, Le Dumont d’Urville, departing August 25, 2019, exploring exhibits in Holland and Belgium.
In December, Almanac Barcelona’s rooftop bar transforms into the Azimuth Winter Rooftop Lounge, a glassed-in winter wonderland with mulled wine inspired by the brand’s hometown of Vienna.
With the Very Lowell Holiday Package, suites are decked out with custom holiday décor(stockings hung above the fireplace, trees lit, and holiday books in-room) and families can enjoy the city with VIP Tickets to Wollman Skating Rink and a Holiday Afternoon Tea in the Pembroke Room.
In The Spirit of Giving
andBeyond’s new seven-day Phinda Impact Small Group Journey offers conservation-minded travelers the opportunity to experience rhino notching or elephant collaring, interaction with the local community, and a day-in-the-life of an andBeyond ranger – from learning tracking to rifle training to sleeping out beneath the stars.
With the firm belief that children are more receptive to the environmental challenges society faces today, UXUA Casa Hotel & Spa has launched a local initiative, MAMA Trancoso, for children between 10 and 12 years old to teach the importance of sustainability and respect for the environment. Guests are invited to join the students in their daily instruction before collaborating on creative content in the form of photography, music, and video to raise awareness of the threats to their surrounding environment.
In 2005, Chris Blackwell, of Island Outpost hotels, established the Oracabessa Foundation, a nonprofit focusing on vocational training and environmental protection. Guests who donate $1,000 to the foundation can have a tree planted at GoldenEye, along with the likes of Johnny Depp, Kate Moss and President Bill and Hillary Clinton.
Guests staying at Nayara Springs and Nayara Resort, Spa & Gardens in Costa Rica can visit The Proyecto Asis Wildlife Rescue Center to volunteer and help care for and feed a variety of animals. Back at the resorts, guests can also observe more than 15 native sloths at the on-property Sloth Sanctuary on property.
For guests looking to support the local Mexican community, the artisan soaps offered byViceroy Riviera Maya’s Soap Concierge are made by local Mayan communities following ancient tradition with organic ingredients found on the Yucatan Peninsula.
At Sugar Beach, A Viceroy Resort, guests can volunteer their time to give back to the community in the nearby town of Soufrière at the local soup kitchen.
To celebrate 100 years of its exterior rosy hue, Belmond Mount Nelson Hotel‘s famed afternoon tea will serve pastel-pink treats, including raspberry-filled white truffles, wild berry tea Turkish delight, and pink pavlova paired with their own Mount Nelson Tea – a blend of six teas and rose petals from the on-property gardens.
Guests of Royal Mansour can enjoy a traditional Moroccan afternoon tea featuring nos-nos coffee, a plate of sweet pastries, and a selection of Moroccan pancakes with thyme honey created by Royal Mansour’s pastry chef.
Dalloway Terrace at The Bloomsbury has transformed into a cozy winter haven with seasonal tea offerings such as English Peppermint and 2nd Flush Muscatel, harvested high in the Indian Himalayas in the region of Sikkim. Guests can escape the cold with hot water bottles and Foxford woolen blankets, while sipping on warming tea in the fully covered and heated patio.
andBeyond’s Tea & Tastes of Sri Lanka journey begins in the country’s capital of Colombo before traveling into Tea Country. Travelers will experience the tea-making process from the experts and sip on varieties of tea native to the region.
At the newly-renovated Pembroke Room at The Lowell, the Tea Sommelier can recommend a tea to each guests’ liking from French purveyor Dammann Frères, paired with elegant bites including tea sandwiches, caviar blinis, scones with homemade lemon curd and Devonshire cream, and macarons.
Guests at Park Hyatt Tokyo can enjoy tea while taking in views of Mt. Fuji from the hotel’s Peak Lounge on the 41st floor of the Shinjuku Tower. The leaves are picked from the hotel’s very own plot 300 miles away in the Inokura tea fields in the city of Nara.
The Ackerman Heritage House in Napa offers a traditional Sunday tea with finger sandwiches, pastries, and cakes all served on period-correct silver, linens, and tableware from when the house was built in 1888.
The new Shou Sugi Ban House, a wellness retreat opening in The Hamptons this coming spring 2019, will begin each day with a tea ceremony.
In addition to private sessions and a treatment at the spa, The Chatwal‘s Dip Into Wellbeing meditation sessions by Donna D’Cruz come with Sleep Kits with a fragrant candle, incense, power stone bracelet, a sleep mask, and a notepad with pen for journaling for a restful sleep.
Travelers can unwind at Bardessono Resort & Spa with the Peaceful Sleep treatmentwith an essential oil bath, a calming body butter, and a warmed herbal pillow in their beds with smell of an aromatic candle to lull them to sleep.
Park Hyatt Tokyo’s Good Night Sleep Stretch, a complimentary 30-minute program, is designed to prepare the body for restful sleep. It consists of slow stretches and breathing exercises to loosen muscles and bring the body into equilibrium.
Nayara Springs, tucked below the Arenal Volcano in Costa Rica, offers evening yoga classes by candlelight in the yoga pavilion cantilevered over the rainforest. The soundtrack (chirping tree frogs and a babbling stream below) sets the audio scene for low-impact poses designed to relax the body in preparation for sleep.
Solage Calistoga is a contemporary oasis with a spa that offers evening floating meditation called Aqua Vibrations in which a guest sits in a mesh chair, partially submerged, in the open-air geothermal mineral pool (96 to 98 degrees), gazing at the stars and moon, before heading off to bed more centered and relaxed.
Guinot’s Crème Night Logic works throughout the night to relax the skin, creating a rested and refreshed complexion – as if waking up after a good night’s sleep. This moisturizer specifically acts at night (when the skin is in its resting and repairing phase) to neutralize the effects of stress, reduce tension, and deeply hydrate.
Winter 2019: The River Lee in Cork, Ireland unveils an expansive renovation with an updated bar and restaurant.
January 2019: Guinot launches its new Anti-Dark Spot Serum, a two-week treatment that works to reduce and brighten dark spots caused by sun exposure and aging.
January 1, 2018: Belmond Cap Juluca offers a ‘Surf & Bubbles’ New Years Day Brunch
January 1, 2018: Guests at Sugar Beach, A Viceroy Resort can enjoy ‘Recovery Brunch’ with fresh food and hydration for a little revitalization to start off the year right.
January 11, 2019: andBeyond’s Snow Leopard Expedition will depart to track the elusive snow leopard through the Himalayan region of Ladakh.
January 12-20, 2019: The Napa Lighted Art Festival takes place throughout Downtown Napa showcasing lighted art displays.
January 20-27, 2018: Napa Valley Restaurant Week offers multi-course prix-fixe menus for lunch and dinner at restaurants throughout the Napa region
February 14, 2018: Belmond British Pullman’s Valentine’s Day lunch
February 2019: Guinot launches its new Lift Summum Treatment designed to firm and smooth the delicate skin of the face, neck, and chest.
Spring 2019: The Dupont Circle in Washington, D.C. relaunches its new bar, lobby, and Dupont Suite after a multi-million dollar renovation.
March 15-18, 2019: Yountville Live is a four day event celebrating music, food, and wine with programming including cooking classes, wine-paired dinners, a red carpet gala, a street festival, and live music throughout the weekend.
March 21-24, 2018: Stay with The Christopher Hotel during the annual St. Barth Bucket
March 2019: Guinot launches its new Clean Logic Range, a cleansing skincare regimen formulated with anti-aging properties suited for fragile skin.