At the beginning of the month, celebs took a break from their usual red carpet to attend the Elephant Parade charity auction, of which Anantara Hotels, Resorts & Spas is a strong supporter. Stars including Elizabeth Hurley, Goldie Hawn, and Princess Beatrice of York hit the grass to show their support of the protection and conservation of endangered Asian elephants. Despite the rough terrain, fashion did not suffer. Sporting colorful dresses and forever high wedges and heels, these celebs looked almost as good as the painted model baby elephants (all of which were on sale at the event, including Anantara’s own ‘Little Bird’). The auction marked the end of the Elephant Parade in London, which earned over $1.5 million dollars for this great cause!

What’s in your garden?  Anantara Dhigu divulges the juicy scoop on the resort’s chef’s garden. Check out the growing there. Not only do the 12 varieties of organic herbs and vegetables add punches of flavor to food and several offer holistic benefits. This may be inspiration for starting a backyard garden, or at least planting some herbs on the fire escape.

Lemongrass

As an ingredient: used to give soups and sauces a sharp lemony flavor

For good health: works as a diuretic, emmanagogue, and is anti-flatulence, anti-flu, and antimicrobials

Thai Chili, Maldivian Chili, Indian Chili, and Hot Pepper

As ingredients: used to make curries spicy and give varying levels of heat to many Thai dishes

For good health: Chilis contain capsaicin, a chemical that benefits the respiratory system, blood pressure, and heart. Eating lots of chilis also raises body temperature which can speed up metabolism.

Arugula

As an ingredient: used in salads and as a garnish, this zesty leaves has a horseradish flavor

For good health: While arugula seeds are historically thought to be an aphrodisiac, its leaves are known to stimulate digestion and promote healthy hair, skin, and nails.

Bok Choy

As an ingredient: this Chinese cabbage is great for soups, salads, and stir-fry

For good health: The leafy green is a rich source of vitamins A, C, and K and promotes improvement of vision and the proper growth of bones and teeth.

Thyme

As an ingredient: adds an earthy taste and rich scent to stews and sauces and grilled meats

For good health: it’s said to aid in the digestion of fats

Sweet and Thai Basil

As an ingredient: both basils provide a fresh, flavorful note to dishes, with Thai basil carrying a stronger anise taste

For good health: basil can help digestion and stomach health

Ginger

As an ingredient: adds a spicy kick to lots of Asian dishes and makes a great soothing tea

For good health: this root has many perks, thought to be an aphrodisiac and known to help upset stomachs and calm nausea from motion sickness and morning sickness.

Cherry Tomato

As an ingredient: sweeter than its bigger cousins, these tomatoes are great in salads

For good health: they’re a great source of Vitamins E, C, and A

Remember when we told you about the Elephant Parade, the installation of model baby elephants scattered around London? Run by Elephant Family, the goal of the charity is to raise awareness of the declining population of the Asian Elephant.

‘Little Bird,’ the baby elephant representing Anantara Hotels, Resorts & Spas, is somewhere throughout London.  Now there is a little extra incentive to finding her, as the Director of Elephants at Anantara Golden Triangle, Mr. John Roberts, has announced that he would give out a free dinner to the first person to send in a photograph of themselves with ‘Little Bird’.   And that’s not all!  Elephant Family is offering the chance to win a vacation for two to none other than Thailand’s Anantara Golden Triangle where the lucky winners will train with mahouts at the resort’s famed elephant camp and learn about these gentle creatures. To enter, visit http://www.elephantfamily.org/how-can-you-help/events/competition/, fill out the petition, correctly answer the questions, and tweet a message to encourage your followers to sign the petition. The competition closes on July 9^th, so hurry before it is too late!

The elephants are on the move! As the Elephant Parade comes to a close, 62 of these life-size, model baby elephants will be migrating from their positions around the city and congregating in Leister Square. July 3rd will mark the end of the parade, when these magnificent pieces of art will be auctioned off in hopes of raising over $2 million!

The Elephant Parade officially began in London this month. How will they fit, you might ask?

Well, the Elephant Parade is actually an open air art installation of life-size, model baby elephants positioned around the city. Elephants are painted by artists and celebrities, such as Diane von Furstenberg, Isaac Mizrahi and Lulu Guinness to inspire awareness of the plight of the Asian Elephant. With a current population of only 1,500 in the wild in Thailand (down from 300,000 at the turn of the last century), they face a severe risk of extinction.

Run by the small charity Elephant Family, these efforts require serious support from their patrons, which include Goldie Hawn and Sarah, Duchess of York. Anantara Hotels, Resorts & Spas is a sponsor and champion of this cause, and has a little baby of its own, known as ‘Little Bird,’ placed somewhere around Londontown. All elephants are for sale by auction and Elephant Family aims to raise over $2 million.

This is London’s biggest outdoor art event on record and runs from May to July 2010. If you are hanging out in Trafalgar Square or Green Park, these colorful creatures will be impossible to miss. So, enjoy the exhibit because it may be the only time you see an Asian elephant in London!

With the weather warming up, it’s time to head to the farmer’s market to indulge in the season’s finest locally grown produce. But what happens when we eat out? With the growing trend of on-site herb and vegetable gardens, restaurants and hotels are turning over a new leaf and guests are reaping the benefits with fresher food, straight from the garden.

North America

NoMi at Park Hyatt Chicago

In the middle of bustling Chicago, NoMi has created a garden sanctuary. Its lush landscaping sits on the seventh floor of the Park Hyatt, affording diners dramatic views of the city. At night, soft candlelight makes this urban oasis the perfect spot for sharing small plates and sipping carefully crafted cocktails. With summer coming up, NoMi has created a tomato-inspired menu with dishes like BLTs with vine ripened tomatoes and caprese salads with colorful heirlooms.

Chef’s pick: Composition of Heirloom Tomato with buffalo mozzarella, shallots, and Chianti vinaigrette.

TOPPER’S at The Wauwinet, Nantucket MA

Along with savoring the delectable cuisine of Chef David Daniels, guests at TOPPER’S get an extra fresh flavor note from the herbs gathered in the chef’s own garden. Chef Daniels keeps a plot of parsley, sage, rosemary, and thyme growing right outside The Wauwinet.  Diners who opt for the more casual TOPPER’S Deck get a primo view of Daniel’s little Eden, so they can be assured that the seasonings are fresh and those basil leaves resting atop the spaghetti pomodoro were just plucked from their stems moments before.

Chef’s pick: Simple Spaghetti Pomodoro, with chili flakes and fresh basil leaves.

Caribbean

Strawberry Hill, Blue Mountains, Jamaica

This 50-acre mountain top resort in Irish Town, Jamaica, originated as an 18^th century coffee plantation.  Today, the resort still boasts extensive gardens and orchards yielding copious fresh produce daily. Aromatic varieties of mint are used at the Strawberry Hill Living Spa, and lemongrass and basil spice salad dressings and teas. Bananas, pineapples, mangoes, and other local fruit grow on the property, giving guests a variety of fresh produce.

Chef’s pick: Strawberry Hill Jerk Style Lamb Rack, with lamb reduction and a guava glaze.

Europe

Victoria Jungfrau Grand Hotel & Spa, Interlaken, Switzerland

Between the luxurious ESPA and the outdoor tennis courts lies a garden replete with all sorts of herbs. By mid-May, this chef’s garden supplies the hotel restaurants with coriander, lavender, basil, sage, and others, including edible blooms like fiery red nasturtiums. Torsten Goetz tends to the garden, making sure all of those delicious flavors flourish and make it to the kitchen to spice up the chef’s cuisine.

Chef’s pick: Saddle of Irish lamb with Indian spices, “Cama di rapa,” sweet and sour mango pearls, and lightly smoked lamb jus.

Asia

Anantara Dhigu Resort & Spa, South Male Atoll, Maldives

Imagine eating dinner while the wafting aromas of lemongrass and hot peppers float in the air. Now imagine this garden in paradise. At Anantara Dhigu Resort & Spa in the Maldives, guests can do just that with the addition of a new chef’s herb garden. A lone hut stands among Thai, Indian, and Maldivian chilies, wild rocket, Chinese cabbage, and other edible greenery, so locavores can rejoice in the fact that herbs and veggies are no more than a few feet away, bringing new meaning to “farm to table”.

Chef’s pick: Tom Yam Pho Teak, a spicy seafood soup with fresh lemongrass and hot basil. 

Anantara Golden Triangle Resort & Spa, Chiang Saen, Chiang Rai Province, Thailand

The organic vegetable garden at Anantara Golden Triangle supplies the restaurant and on-site cooking school with fresh produce year round. The resort also organically cultivates its own rice paddy, and the rice harvested is entirely consumed at the property. Showing its green thumb, Anantara Golden Triangle uses natural fertilizer on all its crops, courtesy of the resident elephants.

Chef’s pick: Thick, creamy chicken curry, filled with herbs and spices such as sweet basil and kaffir lime leaves. 

Anantara Si Kao Resort & Spa, Changlang Beach, Trang Province, Thailand

At Anantara Si Kao, the herb garden holds a world of local flavors. Somewhat common names such as lemongrass, Thai basil, and chili grow next to the more exotic hot holy basil, galangal, and kaffir lime. No idea how to use them? Take a Thai cooking class – each class starts in the garden, gathering herbs for the recipes. Also check out the weekly Market Night when vendors from the local Trang Market set up stalls on the resort grounds and sell their wares, including local produce, vivid spices, and even the famous Thai street food (safely prepared in the resort’s kitchens so you don’t have to worry).

Chef’s pick: Pla Nueng Si Hio, steamed seabass fillet with ginger, garlic, chili, and light soy.

CARIBBEAN

Parrot Cay, Turks & Caicos
Getting married at a private island resort in the Caribbean is a fantastic kick-off to a new life.  Parrot Cay offers two beachfront setting for wedding ceremonies – a boardwalk aisle that leads to an unspoiled beach, or the beachfront of a private villa available for rent.  Parrot Cay also insists that stress need not be a part of the preparations; all weddings include the dedication of a planner to assist with all preparations, including reserving the dates, food and beverage details, music and entertainment, photography, and any other service requested.   Parrot Cay can accommodate small, intimate weddings, or can be bought out for larger weddings (up to 120 guests). 

Rosewood Mayakobá, Mexico
Weddings at Rosewood Mayakobá are all about choices – choose stunning outdoor venues like the white sand beach or the Plaza with views of the resort, lagoon, and tropical jungle.  Three different restaurants are available to cater.  Retreat to the privacy of a private plunge pool after the ceremony, or come down a day early with the wedding party and receive treatments at the resort’s spa, Sense, which is its own private island. 

NANTUCKET

White Elephant, Nantucket
The landmark White Elephant offers the perfect venue for an in-town wedding with 64 beautifully appointed rooms, suites, and stunning spa.  The hotel can also accommodate guests in the newly added White Elephant Loft, a luxurious three-bedroom, four-bathroom Loft complete with gourmet kitchen, gas fireplace, exquisite living room and dining room, sitting room, and massive skylights.  Also new this year are the White Elephant Hotel Residences – a collection of 25 one-, two-, and three-bedroom Hotel Residences just steps from the White Elephant.  At White Elephant, Nantucket Island Resorts can arrange for an array of ceremonies, from the sandy beaches of Brant Point Light to the green lawn overlooking Nantucket Harbor. The Sun Deck at the Brant Point Grill caters to up to 60 guests; for larger receptions of up to 300 people in the spring and fall, couples have the option of reserving the entire hotel and holding the reception under a tent on the lawn.   And if the soon-to-be newly-weds need to relax from all the hectic planning, guests can go off to town for shopping and biking, or the 32 miles of beach, while the couple can relax at the White Elephant Spa, complete with champagne and strawberries.


The Wauwinet, Nantucket
For those couples seeking a truly intimate experience, The Wauwinet offers an unrivaled location for the most elegant and classic weddings. Wedding season at The Wauwinet is in May or October, and the inn can accommodate up to 150 guests. Located nine miles outside of town on the peacefully secluded northeast tip of the island, guests can relax in one of the 28 guest rooms with bay or garden views or in one of the four garden cottages.. With a backdrop of Nantucket Bay at sunset, those who wed at The Wauwinet are hard-pressed to find a more romantic location. The Wauwinet offers the services of the highly-lauded TOPPER’S Executive Chef David Daniels who caters food to a pristine tent on the lawn overlooking the Bay.   Pre-wedding jitters can be taken care of with a couples’ massage at The Wauwinet Spa by the Sea.

THAILAND

Anantara Golden Triangle Resort & Spa, Chiang Rai, Thailand
Perched amidst luxuriant tropical forests, Anantara Golden Triangle is culturally rich and naturally beautiful – a meaningful setting for an intimate garden wedding.  The resort offers two wedding packages that include everything necessary to make it a celebration to remember. The “Regal Elephant” wedding adds a Thai touch to the ceremony as the bride and groom share a memorable elephant ride.  

Anantara Hua Hin Resort & Spa, Thailand
The gentle lull of rolling waves and rose petals strewn on golden sand makes a wedding at Thailand’s original seaside resort paradise a favorite.  The “Western Wedding” at the Anantara Hua Hin provides a ceremonial cabana for the wedding, along with cake, decorations, and music.  For a more traditional Thai ceremony, The “Thai Wedding” includes sacred chanting by Buddhist monks during the “Rod Nam Sang” well-wishing holy water ceremony. 

Anantara Bophut Resort & Spa, Koh Samui, Thailand
Choose a stylish indoor ceremony or a beachfront exchange of vows at Anantara Bophut. Awaken to the sound of jovial drumbeats and the festive “Hae Khaan Maak” parade, as the groom escorts his bride from her chamber. Adorned in traditional Thai costumes and flower garlands, tie the knot in front of family and friends, followed by blessings from Buddhist monks and well-wishers during the “Rod Nam Sang” ceremony.

Anantara Si Kao Resort & Spa, Thailand
Glide into marital bliss on a catamaran weaving through the islands of the Andaman Sea off the coast of Trang. Anantara Si Kao offers these exotic options for exchanging vows.  For those looking for a more traditional approach, the resort also arranges for land ceremonies and receptions.

MALDIVES

Anantara Dhigu Resort & Spa and Anantara Veli Resort & Spa, both in the Maldives, offer several different packages for unique destination weddings.  Wedding experiences offered include getting hitched aboard a yacht sailing through the sea, or walking down a torch-lit aisle to the beat of island drummers.  Both resorts provide for all the necessities of a wedding ceremony; from photographers to flowers and cakes to spa treatments for bride and groom.

Cocoa Island
A private island in the South Male Atoll, Cocoa Island has just 33 suites and villas – so forget about crowds of strangers peering in on the ceremony.  Weddings are Cocoa Island are purely ceremonial (not recognized by law), so maybe the perfect place to take those gorgeous wedding photographs after a less aesthetic wedding at City Hall.

SOUTH ASIA

Uma Paro, Bhutan
Take part in an intimate and spiritual marriage blessing ceremony at the magnificent shrine of the Kyichu Lhakhang, one of Bhutan’s oldest temples. Wed amidst the splendor of this 7th-century temple’s magic orange trees, bearing fruit year-round. During the two-hour ceremony, 20 monks will conduct prayers, accompanied by drums, horns, and cymbals.

INDONESIA

Uma Ubud, Bali
Choose a legal marriage, commitment ceremony, or even a simple, traditional Balinese blessing in the quiet, culture-rich countryside of Bali. Arrange for your ceremony to take place in the remote meditation bale, a site for some of Bali’s most inspiring views of the River Oos and the Tjampuhan Valley. Let the resort do the work for you, covering everything from table settings, to flowers, even traditional masked fire dancers and Balinese music.

The 2010 Sports Illustrated Swimsuit Edition has drawn in one of the publication’s highest number of site visitors ever. And we’re not surprised: Anantara Dhigu Resort & Spa is looking pretty sexy on the cover! With snapshots of ultrafine sand, crystalline waters, and luxe overwater suites at both the Dhigu and Naladhu properties – well frankly, the photos leave us a little breathless.

(Ok, so maybe bikini-clad models Brooklyn Decker, Bar Rafaeli, Dominique Piek, and Christine Teigen posing on these enchanting Maldives beaches had something to do with the issue’s popularity, too).

“In many cultures, turquoise occupies a very special position in the world of color,” explains Leatrice Eiseman, executive director of the Pantone Color Institute®. “It is believed to be a protective talisman, a color of deep compassion and healing, and a color of faith and truth, inspired by water and sky. Through years of color word-association studies, we also find that Turquoise represents an escape to many – taking them to a tropical paradise that is pleasant and inviting, even if only a fantasy.”

Here is a list of our favorite turquoise fantasies: Dream away!

Parrot Cay, Turks & Caicos

White sandy beaches, clear turquoise waters, kaleidoscopic marine life, and flocks of brilliantly plumed tropical birds – no wonder Parrot Cay is where A-listers go to kick off their shoes and escape the world’s zoom lens.  

The beautiful view from Parrot Cay, Turks & Caicos

Inn on the Alameda, Santa Fe

Nestled in the heart of the city, the Inn on the Alameda is the perfect location from which to discover Santa Fe, the city that is home to beautiful handcrafted Native American turquoise jewelry.   Sip on the Inn’s signature drink- a turquoise margarita of course!- while you unwind in the tranquility of the 71 thoughtfully-designed rooms and suites, whose interior spaces, handcrafted finishes, graceful Pueblo-style architecture and authentic southwestern decor capture the timeless essence of New Mexico.

The turquoise margarita is Inn on the Alameda’s signature drink.

Crystal Cruises

Crystal’s signature turquoise seahorse logo is not the only shade of blue to see while cruising the world’s oceans. Escape to blissful tranquility, where gentle trade winds caress the senses and sandy beaches are wrapped in turquoise waters with Crystal’s Caribbean Voyages. Or set sail for the storied Mediterranean where turquoise is the color of the sea, the color in a brilliantly patterned rug in Istanbul’s Grand Bazaar, or the beautiful color of the sky over Santorini seen from your private verandah. 

Crystal’s signature turquoise seahorses logo

Crystal has made the deal even sweeter with 2- for-1 pricing on all itineraries in 2010 as part of the line’s 20^th Anniversary promotion.  What’s more, free business class or economy air for most sailings, so you can have your cake and eat it, too!

The Maldives, Indian Ocean

Almost everything you see in The Maldives is turquoise, cerulean, and azure, and the three Anantara properties are no different! In the South Malé Atoll, neighboring properties Anantara Dhigu and Anantara Veli offer overwater suites and beachfront villas, so you can take in the views of the surrounding Indian Ocean. Or, check out Naladhu on its private island for the ultimate romantic experience with only 19 beach-facing villas.  Lastly, never too early to plan for your upcoming summer vacation! If you find yourself headed to The Maldives, check out the soon-to-be-opened all-suites Anantara Kihavah on Kihavah Huravalhi, one of the most exclusive of all The Maldivian islands (opening July 2010).

Blue-sky view of the Indian Ocean from a room at the new Anantara Kihavah

Cocoa Island’s distant locale, intimate size, and striking surroundings (turquoise as far as the eye can see) impart a Robinson Crusoe feel to the atypical Maldivian getaway. Wake up to an empty horizon from your over-water bungalow at a small private resort designed for those seeking an easygoing, toes-in-the sand experience. The rich, warm turquoise waters and bountiful coral also promise some of the world’s best beaches, snorkeling and diving.

Ariel view of Cocoa Island in the Indian Ocean

There’s a new chill to the wind, with autumn just around the corner, but you can still work up a sweat with these three heart-pumping fitness programs from Crystal Cruises, Anantara Resorts & Spas and COMO Hotels.

Crystal Cruises: Illustrating its commitment to offering innovative wellness programs, luxury specialist Crystal Cruises is introducing Nordic Walking, fitness walking with lightweight poles, aboard its ships. Through an exclusive new partnership with LEKI USA, a leading manufacturer of skiing, trekking and Nordic Walking Poles, Crystal continues to break new ground in fitness options at sea. Specifically designed to engage the entire body, the Nordic Walking poles will be available complimentarily to guests aboard Crystal Symphony and Crystal Serenity this October. Nordic Walking Poles specialist Rick Deutsch will be on board Crystal Serenity’s October 8 cruise from Athens to Venice, and Crystal Sympony’s October 19 cruise from New York to Montreal to teach the opening classes and train the ships’ fitness instructors, who will lead demonstrations on following voyages.

Anantara Madives: Surf’s up dude! Hang ten and conquer the wild waves with the Anantara Madives’ 5-star service ‘Ticket to Ride’ program. Anantara Resorts & Spas has partnered with the award winning Australian company Tropic Surf to offer an unforgettable experience for all – from beginners, to intermediate and advanced surfers. Your surf-pass entitles you to quite the package: two dhoni boat transfers per day to your designated surfing area, as well as expert guides, board valet, surf reports, movie and information nights, and more. The lessons are intimate, too – only eight surfers are permitted to book the program at any one time to ensure personal, one-on-one coaching and safe, un-crowded seas. Make sure to book in advance to save. Depending on which program you choose, costs can range from $175-$990 for prepaid bookings prior to your arrival, and from $195-$1,120 for payments at the resort.

COMO Hotels: COMO Hotels’ exclusive, luxurious, and life-changing yoga retreats are taught by top yogis in unbelievable settings. Judy Krupp, who led a retreat at Uma Paro in July, was the returning guru this year, joined by newcomers Elena Brower and Sarah Powers. The workshops provide nearly five hours of daily practice with the masters and are held at COMO Shambhala Estate in Bali, Parrot Cay in Bali, and Uma Paro in Bhutan. Students at all levels have unparalleled access to these yoga rock stars, as well as to the renowned COMO Shambhala Retreat spas. The weeklong programs include six nights accommodation, most meals, and airport transfers. Single occupancy rates start at $5,681 at Parrot Cay, $3,515 at The Estate, $4,668 at Uma Paro; and double occupancy rates begin at $8,669 at Parrot Cay, and $7,056 at Uma Paro. All three properties offer daily yoga classes, as do most other COMO Hotels including Cocoa Island in the Maldives, and Uma Ubud, also in Bali. Daily Pilates classes are also offered at COMO Shambhala Estate and Parrot Cay.