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  • alice marshall public relations icon iPads in phuket

    Paradise just got an upgrade with the addition of the revolutionary iPad at Anantara Phuket Resort & Spa along Mai Khao Beach on the north end of the island.  Guests can book a massage at the Anantara Spa, schedule a dive excursion to the Similan Islands, or simply read the latest headlines in their local paper from virtually anywhere, with just the touch of the screen.  Don’t bother packing your BlackBerry or iPhone, simply borrow an iPad directly from the resort and keep up with what’s happening around the world while chillaxing on a daybed poolside or sailing through Phang Nga bay.

    Not going to Phuket?  No worries!  iPads will be introduced at all Anantara hotels and resorts worldwide within the coming months.

    Posted on Apr 30.10 to anantara phuket   

  • alice marshall public relations icon masters of food and wine à paris

    Executive chef, Jean-François Rouquette, of Park Hyatt Paris-Vendôme’s Michelin-starred Pur’ restaurant, has invited six internationally celebrated chefs to join him for the first Paris-based Park Hyatt Masters of Food and Wine event, from September 21-25, 2009.  Highlights include Jean Sulpice, executive chef of L’Oxalys, a one-Michelin- star restaurant in Val Thorens, France, and the up-and-coming Benjamin Toursel of L’Auberge du Prieuré in Moirax, France.

    For more than twenty years, Park Hyatt has hosted an annual food and wine festival to showcase its serious dedication to its F&B program.  For the past three years, Masters of Food and Wine was hosted by the Park Hyatt properties in Buenos Aires and Mendoza, and focused on South American cuisine, with a heavy emphasis on the ever-expanding Argentinean wine world.

    This September a spin-off of the Masters festival kicks off in Paris with a VIP cocktail party at the hotel where guests will have the opportunity to meet the participating chefs, followed by a series of exclusive dinners orchestrated by Rouquette and his guest chefs over the next four nights. In addition to the dinners, the hotel will offer a special cultural program, Discovery of Paris, which includes cocktail classes taught by the Park Hyatt barman Yann Daniel, a journey to Billecart-Salmon Champagne house, and a tour of the Boucheron factory.

    Featured chefs of Masters of Food and Wine Paris:

    • Alex Atala, executive chef of D.O.M. restaurant in Sao Paulo (Brazil)
    • Filippo Gozzoli, executive chef of The Park restaurant at Park Hyatt Milan (Italy)
    • Jean Sulpice, executive chef of L’Oxalys, a one Michelin star restaurant in ValThorens (Savoie – France)
    • Brian McBride, executive chef of Blue Duck Tavern restaurant at Park Hyatt Washington (USA)
    • Benjamin Toursel, executive chef of L’Auberge du Prieuré in Moirax (Lot & Garonne, France)
    • Mads Refslund, executive chef of MR, a one Michelin star restaurant in Copenhagen (Denmark)

    *Chef biographies are available upon request

    Le Pur’, Le Bar, and La Terrasse at Park Hyatt Paris-Vendôme will serve as the backdrop for the events each evening.   A menu will be created each night by two of the chefs, and served at Le Pur’, for 150 Euros per person. The chefs will also offer an exclusive nightly tapas selection at Le Bar and La Terrasse.

    Posted on Aug 25.09 to food/beverage, park hyatt hotels   

  • alice marshall public relations icon terrace dining a la park hyatt

    Throw open the doors and dine al fresco in prime locales at Park Hyatt hotels worldwide.  Whether just inches from Sydney Harbor Down Under, on the beaches of Goa in India, enclosed in an ancient garden in Paris, or high above urban Toronto and Chicago, enjoy the refined atmosphere and exquisite cuisine at Park Hyatt underneath the open sky.

    Read the rest of this entry »

    Posted on Jun 01.09 to food/beverage, park hyatt hotels   

  • alice marshall public relations icon phuket perfection

    In October, Anantara’s flagship property Anantara Phuket Resort & Spa will open on the remote Mai Khao Beach on Thailand’s northern shores. Removed from the overcrowded coast in the south, the new development signifies the island is back and hotter than ever, following the devastation of a tsunami in 2004. The hotel affords incredible access to its surroundings, lying on the edge of Sirinath National Park, a verdant ecosystem with secluded beaches, jungles, and mangrove forests. Ideal spots for a castaway picnic include the nearby Similan Islands with their breathtaking coral reefs or remote Phang Nga Bay with views of limestone cliffs that float above the waters of the uninhabited bay and pristine white sand beach. The resort boasts 83 pool villas, arranged in the style of a traditional southern Thai water village around a lagoon. Each villa – framed by gardens and large, lily-filled ponds designed by renowned architect Bill Bensley (included in Architectural Digest’s “AD 100″) – has its own 377-square-foot infinity pool and terrazzo tub for two. Villas start around $905 per night. Read the rest of this entry »

    Posted on Aug 05.08 to anantara phuket, openings   

  • alice marshall public relations icon PARK IT…in a fly ride.

    Feel the need for speed, in style? Book the Presidential or Diplomatic Suite this year at Park Hyatt Milan and choose to cruise in a Porsche Cayenne, Boxster or Carrera, throughout your stay. Test drive the 2,690-square-foot suite on the hotel’s top floor with panoramic city views from a furnished terrace, regally appointed with hand-laid Venetian stucco and Italian marble, then hit the streets. No need to drive to the hotel’s famous neighbors, the Duomo and Galleria Vittorio Emanuele, but take the car for a spin to the city’s top designer stores, or just lean back in a drop top and enjoy the summer breeze. Other sweet rides… Read the rest of this entry »

    Posted on Jun 17.08 to did you know?, park hyatt hotels, recreation   

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